Fine Dining Server with Sommelier Experience
Rosa Wine Lounge, Tribeca, NY
Full-Time / Part-Time
Competitive hourly wage + tips | Wine education opportunities | Employee dining discounts
At Rosa Wine Lounge we are committed to delivering an exceptional fine dining experience with a strong emphasis on elegance, attention to detail, and culinary artistry. Our wine program is a cornerstone of our guest experience, and we’re looking for a service professional with sommelier experience who shares our passion for hospitality, wine, and excellence.
We are a Latin wine lounge rooted in tradition, driven by excellence, and devoted to soulful hospitality. Every dish tells a story. Every guest matters. Every detail counts.
Position Summary:
We are seeking an experienced Fine Dining Server with a solid background in wine service to join our front-of-house team. The ideal candidate will provide gracious, knowledgeable, and efficient service while guiding guests through our wine list with confidence and enthusiasm. A strong understanding of food and wine pairing, wine storage, and service standards is essential.
Responsibilities:
- Provide outstanding table-side service in a refined, high-paced environment
- Assist guests in selecting wines that enhance their dining experience
- Maintain a strong knowledge of our wine list, including vintages, varietals, regions, and producers
- Execute proper wine service, including decanting, glassware selection, and temperature management
- Collaborate with the sommelier team and management to stay informed of new additions and vintage changes
- Uphold cleanliness, organization, and elegance in all service areas
- Provide education and recommendations to both guests and fellow staff members as needed
- Maintain compliance with all health and safety regulations
Requirements:
- Minimum 2 years of fine dining service experience
- Sommelier certification or equivalent wine knowledge strongly preferred (WSET, CMS, etc.)
- Strong communication and interpersonal skills
- Ability to multitask and remain composed in high-pressure situations
- Passion for hospitality and an eye for detail
- Flexible availability, including evenings, weekends, and holidays
- Must be of legal age to serve alcohol
Perks & Benefits:
- Wine training and educational tastings
- Opportunities for advancement within a growing restaurant group
- Team-oriented and professional work environment
- Health benefits available for full-time employees
- Staff meal provided during shift
How to Apply:
Please submit your resume and a brief cover letter outlining your relevant experience and passion for wine service to
We look forward to welcoming a knowledgeable and gracious professional to our team!