PokeDoke
Description
At PokeDok we are looking for people who have a:
Competitive SpiritStrong desire to be the best
Passion To Serve
- Going the Extra Mile, performing acts of kindness for customers and team members Make it Fun Attitude
- Making the customer experience memorable with a little fun and excitement Job Summary PokeDoke Restaurant is seeking a friendly Restaurant Line Server who can deliver excellent customer service while memorizing our menu items. Pokedoke is a quick serve style restaurant where customers build there poke bowls down the line like subway. The Restaurant Line Server will be responsible for taking food orders from customers, building the proper bowl the customer orders and helping the customer down the line. If you have previous experience as a Server in a popular restaurant and a dedication to providing excellent service to customers, we want to hear from you.
Restaurant Line Server responsibilities
Take customers' food and drink orders
Upsell customers on specials
Ensure that all orders are accurate and made for each customer in a timely manner
Suggest appetizers and meals to customers based on the menu and specials
Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience
Confirm orders with any food allergies and restrictions
Assist with keeping line, dinning, and kitchen areas clean
Prep line items
Check out customers and ensure the right change is given
Restaurant Server skills
High school diploma/GED preferred
2+ years' Server experience preferred
Must be able to work on your feet up to 8 hours
Strong customer service skills required
Ability to utilize a restaurant POS software platform a plus
Ensure that items are restocked, and the food prep area and kitchen are cleaned and sanitized at the end of your shift'
'
COVID-19 Precaution(s):
Personal protective equipment provided or required Sanitizing, disinfecting, or cleaning procedures in place Hours per week:
20-29 30-39 Typical end time:
8PM Typical start time:
9AM Tip income:
Yes Work Remotely
No This Job Is Ideal for Someone Who Is:
Dependablemore reliable than spontaneous People-orientedenjoys interacting with people and working on group projects Adaptable/flexibleenjoys doing work that requires frequent shifts in direction Detail-orientedwould rather focus on the details of work than the bigger picture Requirements
Prior experience is required Flexible schedule Customer Service-Oriented Reliable transportation Comfortable working on your feet for full shift Reliable and hardworking
- Going the Extra Mile, performing acts of kindness for customers and team members Make it Fun Attitude
- Making the customer experience memorable with a little fun and excitement Job Summary PokeDoke Restaurant is seeking a friendly Restaurant Line Server who can deliver excellent customer service while memorizing our menu items. Pokedoke is a quick serve style restaurant where customers build there poke bowls down the line like subway. The Restaurant Line Server will be responsible for taking food orders from customers, building the proper bowl the customer orders and helping the customer down the line. If you have previous experience as a Server in a popular restaurant and a dedication to providing excellent service to customers, we want to hear from you.
Restaurant Line Server responsibilities
Take customers' food and drink orders
Upsell customers on specials
Ensure that all orders are accurate and made for each customer in a timely manner
Suggest appetizers and meals to customers based on the menu and specials
Work closely with restaurant management to immediately address all customer concerns and create a pleasant dining experience
Confirm orders with any food allergies and restrictions
Assist with keeping line, dinning, and kitchen areas clean
Prep line items
Check out customers and ensure the right change is given
Restaurant Server skills
High school diploma/GED preferred
2+ years' Server experience preferred
Must be able to work on your feet up to 8 hours
Strong customer service skills required
Ability to utilize a restaurant POS software platform a plus
Ensure that items are restocked, and the food prep area and kitchen are cleaned and sanitized at the end of your shift'
'
COVID-19 Precaution(s):
Personal protective equipment provided or required Sanitizing, disinfecting, or cleaning procedures in place Hours per week:
20-29 30-39 Typical end time:
8PM Typical start time:
9AM Tip income:
Yes Work Remotely
No This Job Is Ideal for Someone Who Is:
Dependablemore reliable than spontaneous People-orientedenjoys interacting with people and working on group projects Adaptable/flexibleenjoys doing work that requires frequent shifts in direction Detail-orientedwould rather focus on the details of work than the bigger picture Requirements
Prior experience is required Flexible schedule Customer Service-Oriented Reliable transportation Comfortable working on your feet for full shift Reliable and hardworking