Master ConcessionAir
STARBUCKS - BARISTA - Key West International Airport
Master ConcessionAir, Key West, Florida, us, 33045
Barista Position At Starbucks
A barista is responsible for crafting and serving high-quality coffee and other beverages, as well as providing exceptional customer service. They must have a deep knowledge of coffee beans, brewing techniques, and equipment operation to create a satisfying coffee experience for customers. Key Responsibilities:
Prepare beverages: Brew coffee using various methods (espresso machines, pour-over, French press, etc.) Prepare espresso shots, cappuccinos, lattes, and other coffee-based beverages Mix and serve tea, hot chocolate, and other non-coffee beverages Greet and assist customers in a friendly and professional manner Take customer orders accurately and efficiently Answer customer questions about menu items, brewing methods, and coffee origin Keep the coffee preparation area, equipment, and serving area clean and organized Regularly clean and maintain coffee machines and grinders Ensure that coffee and other beverages are prepared to company standards Taste test and adjust flavors, as necessary, to meet customer preferences Operate the cash register and handle cash and card transactions accurately Give customers the correct change and provide receipts when needed Stay updated on the menu, including seasonal specials and promotions Educate customers about different coffee beans, brewing methods, and flavor profiles Prepare and serve light snacks, pastries, and sandwiches if the establishment offers them Work collaboratively with other staff members, including kitchen and waitstaff Communicate effectively to ensure orders are served promptly Prioritize tasks and manage time efficiently during busy periods Maintain adequate stock levels of coffee beans, milk, and other supplies A barista plays a crucial role in creating a positive customer experience and is often the face of the coffee shop or cafe. They should be passionate about coffee, have a friendly demeanor, and possess the skills necessary to consistently prepare delicious beverages.
A barista is responsible for crafting and serving high-quality coffee and other beverages, as well as providing exceptional customer service. They must have a deep knowledge of coffee beans, brewing techniques, and equipment operation to create a satisfying coffee experience for customers. Key Responsibilities:
Prepare beverages: Brew coffee using various methods (espresso machines, pour-over, French press, etc.) Prepare espresso shots, cappuccinos, lattes, and other coffee-based beverages Mix and serve tea, hot chocolate, and other non-coffee beverages Greet and assist customers in a friendly and professional manner Take customer orders accurately and efficiently Answer customer questions about menu items, brewing methods, and coffee origin Keep the coffee preparation area, equipment, and serving area clean and organized Regularly clean and maintain coffee machines and grinders Ensure that coffee and other beverages are prepared to company standards Taste test and adjust flavors, as necessary, to meet customer preferences Operate the cash register and handle cash and card transactions accurately Give customers the correct change and provide receipts when needed Stay updated on the menu, including seasonal specials and promotions Educate customers about different coffee beans, brewing methods, and flavor profiles Prepare and serve light snacks, pastries, and sandwiches if the establishment offers them Work collaboratively with other staff members, including kitchen and waitstaff Communicate effectively to ensure orders are served promptly Prioritize tasks and manage time efficiently during busy periods Maintain adequate stock levels of coffee beans, milk, and other supplies A barista plays a crucial role in creating a positive customer experience and is often the face of the coffee shop or cafe. They should be passionate about coffee, have a friendly demeanor, and possess the skills necessary to consistently prepare delicious beverages.