Electric Dough Pizza Co.
Job Description: Pizza and Salad Crafters
Electric Dough Pizza Co.
Position Overview:
Electric Dough Pizza Co. is looking for an enthusiastic and skilled Pizza and Salad Crafters to join our team. As a Pizza and Salad Crafter, you'll be at the core of our kitchen, crafting exceptional, high-quality pizzas and salads using fresh ingredients and our state-of-the-art electric ovens. This role requires a passion for cooking, attention to detail, and a dedication to creating an exceptional guest experience by ensuring every pizza is made to perfection.
Responsibilities:
• Pizza and Salad Preparation:
• Prepare and assemble pizzas and salads with precision, following company recipes and guest customizations.
• Masterfully handle the dough canvases to achieve the perfect ratio of ingredients in accordance with our specs.
• Accurately portion toppings and ensure even distribution for visually appealing and delicious pizzas.
• Operate and monitor electric pizza ovens to ensure pizzas are cooked to perfection every time.
• Kitchen Operations:
• Maintain a clean and organized station, including prep areas, tools, and ovens.
• Assist in daily prep tasks, such as preparing sauces, slicing fresh ingredients, and restocking supplies.
• Adhere to all food safety and sanitation guidelines to ensure a safe and hygienic kitchen environment.
• Quality Control:
• Take pride in ensuring every pizza meets Electric Dough Pizza Co.'s high standards for taste, texture, and presentation.
• Address any food preparation or quality issues promptly to maintain consistency.
• Team Collaboration:
• Work closely with other kitchen team and dining team members to ensure efficient operations during busy service times.
• Communicate effectively to accommodate guest requests or special orders with accuracy.
• Customer Focus:
• Deliver exceptional guest experiences by preparing food quickly, accurately, and with care.
• Understand the importance of your role in creating memorable moments for every guest.
Qualifications:
• Previous experience in a pizza-making or kitchen role is a plus, but training is available for the right candidate.
• Strong attention to detail and the ability to work efficiently in a fast-paced environment.
• Excellent organizational and multitasking skills.
• Passion for food, creativity, and delivering high-quality dishes.
• Positive attitude and a willingness to be a team player.
Why Join Electric Dough Pizza Co.?
• Be part of a chef-crafted concept, locally owned restaurant with a reputation for quality and innovation.
• Collaborate in a supportive, team-oriented environment where creativity and hard work are celebrated.
• Participate in our tip pooling policy-everyone "shares the dough".
• Opportunities for career advancement and personal growth within the company.
We offer:
• Paid Time Off
• Medical Health Benefits for Full Time Staff Members
• Optional Vision and Dental Benefits
• Employee Dining Discounts
Physical Requirements:
• Ability to stand for extended periods and perform repetitive tasks.
• Comfortable lifting up to 40 lbs. and working in a warm, fast-paced kitchen environment.
• Safe handling of food and kitchen equipment.
Apply Today!
If you're passionate about making outstanding pizzas and salads and being part of a dynamic team, we'd love to have you join us at Electric Dough Pizza Co.!
Electric Dough Pizza Co. is an equal-opportunity employer, committed to diversity and inclusion in the workplace.
As a part of the CuliVino Hospitality Group, Electric Dough Pizza Co. is among the forefront of Jacksonville's local /independent dining scene. Jacksonville is home and we are proud of our deep-rooted connection to the community. Founded by James Beard-award nominated Chef Tom Gray, our goal is to offer guests a truly local, neighborhood restaurant connection. Our teams are committed to delivering an exceptional dining experience that makes guests feel like part of our family. We strive to lead the charge to bring a higher level of recognition to the North Florida dining scene and sustainable sourcing movement. We are committed to creating a great working environment that allows our team members to grow and advance their professional horizons within the hospitality industry.
Electric Dough Pizza Co.
Position Overview:
Electric Dough Pizza Co. is looking for an enthusiastic and skilled Pizza and Salad Crafters to join our team. As a Pizza and Salad Crafter, you'll be at the core of our kitchen, crafting exceptional, high-quality pizzas and salads using fresh ingredients and our state-of-the-art electric ovens. This role requires a passion for cooking, attention to detail, and a dedication to creating an exceptional guest experience by ensuring every pizza is made to perfection.
Responsibilities:
• Pizza and Salad Preparation:
• Prepare and assemble pizzas and salads with precision, following company recipes and guest customizations.
• Masterfully handle the dough canvases to achieve the perfect ratio of ingredients in accordance with our specs.
• Accurately portion toppings and ensure even distribution for visually appealing and delicious pizzas.
• Operate and monitor electric pizza ovens to ensure pizzas are cooked to perfection every time.
• Kitchen Operations:
• Maintain a clean and organized station, including prep areas, tools, and ovens.
• Assist in daily prep tasks, such as preparing sauces, slicing fresh ingredients, and restocking supplies.
• Adhere to all food safety and sanitation guidelines to ensure a safe and hygienic kitchen environment.
• Quality Control:
• Take pride in ensuring every pizza meets Electric Dough Pizza Co.'s high standards for taste, texture, and presentation.
• Address any food preparation or quality issues promptly to maintain consistency.
• Team Collaboration:
• Work closely with other kitchen team and dining team members to ensure efficient operations during busy service times.
• Communicate effectively to accommodate guest requests or special orders with accuracy.
• Customer Focus:
• Deliver exceptional guest experiences by preparing food quickly, accurately, and with care.
• Understand the importance of your role in creating memorable moments for every guest.
Qualifications:
• Previous experience in a pizza-making or kitchen role is a plus, but training is available for the right candidate.
• Strong attention to detail and the ability to work efficiently in a fast-paced environment.
• Excellent organizational and multitasking skills.
• Passion for food, creativity, and delivering high-quality dishes.
• Positive attitude and a willingness to be a team player.
Why Join Electric Dough Pizza Co.?
• Be part of a chef-crafted concept, locally owned restaurant with a reputation for quality and innovation.
• Collaborate in a supportive, team-oriented environment where creativity and hard work are celebrated.
• Participate in our tip pooling policy-everyone "shares the dough".
• Opportunities for career advancement and personal growth within the company.
We offer:
• Paid Time Off
• Medical Health Benefits for Full Time Staff Members
• Optional Vision and Dental Benefits
• Employee Dining Discounts
Physical Requirements:
• Ability to stand for extended periods and perform repetitive tasks.
• Comfortable lifting up to 40 lbs. and working in a warm, fast-paced kitchen environment.
• Safe handling of food and kitchen equipment.
Apply Today!
If you're passionate about making outstanding pizzas and salads and being part of a dynamic team, we'd love to have you join us at Electric Dough Pizza Co.!
Electric Dough Pizza Co. is an equal-opportunity employer, committed to diversity and inclusion in the workplace.
As a part of the CuliVino Hospitality Group, Electric Dough Pizza Co. is among the forefront of Jacksonville's local /independent dining scene. Jacksonville is home and we are proud of our deep-rooted connection to the community. Founded by James Beard-award nominated Chef Tom Gray, our goal is to offer guests a truly local, neighborhood restaurant connection. Our teams are committed to delivering an exceptional dining experience that makes guests feel like part of our family. We strive to lead the charge to bring a higher level of recognition to the North Florida dining scene and sustainable sourcing movement. We are committed to creating a great working environment that allows our team members to grow and advance their professional horizons within the hospitality industry.