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Beausoleil Coastal

Line Cook - Beausoleil Coastal Cuisine

Beausoleil Coastal, Baton Rouge

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Cook
Are you a highly skilled and enthusiastic cook? Do you enjoy creating delicious dishes and working in a dynamic kitchen environment?
We are looking for an experienced cook to join our team and contribute to the excellence of our restaurant. As a cook, you will play a key role in preparing workstations, cooking ingredients, and arranging food to delight our customers with delicious meals.
Main Responsibilities of a Cook:
  • Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
  • Cooking and arranging food.
  • Maintaining a sanitized and well-organized kitchen.
  • Checking the quality of ingredients.
  • Preparing and maintaining kitchen equipment.
  • Arranging food and ensuring appealing presentation.
  • Managing food storage, stock, and ingredient orders.
Cook Job Requirements:
  • Prior experience as a cook is a plus.
  • Skilled in operating kitchen equipment and various cooking techniques.
  • Knowledge of and adherence to sanitation procedures.
  • Strong teamwork, communication, and organizational skills.
  • Ability to multitask, act quickly, and hold at least a high school diploma.

Location: Beausoleil Coastal Cuisine, 7731 Jefferson Hwy. Baton Rouge, LA, 70808
If you are passionate about cooking and want to be part of a fun and loving team, apply now!