Prep Cook Eataly King Of Prussia New Store Opening

Job Description

A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Reports to the Sous Chef Manager.

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• Washes, peels, slices and mixes vegetables, fruits, meats, cheeses and other ingredients for salads, cold plates, side dishes, entrees, appetizers and garnishes
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• Follows recipes and complies with portion sizes, quality standards, department rules and procedures and Department of Health regulations
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• Cleans all utensils, preparation equipment and counters required for production
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• Performs other duties as required or assigned
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Qualifications:
Qualifications

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• 1+ year of kitchen experience
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• Basic math skills
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• Good knife skills and finger dexterity to use small tools and utensils adeptly
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• High school diploma or equivalent preferred
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Job Requirements

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• Availability to work onsite with a flexible schedule including evenings, weekends and holidays
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• Ability to lift up to 50 pounds and exert well-paced mobility
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• Ability to spend up to 8 hours standing or walking in a kitchen and restaurant environment
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• Ability to work with commercial equipment including stand mixers, ovens, torches, etc.
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Additional Information

Benefits and Perks

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• Medical, Dental, Vision Insurance
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• Paid Time Off
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• Paid Parental Leave
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• 401K with match or RRSP
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• Bonus program
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• Free family meal daily
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• Discounts at Eataly
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• Classes on products and Italian cuisine
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• Referral bonus program
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• and more!
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