Springmoor Inc
Job Details
Job Location
Springmoor Life Care Retirement Community - Raleigh, NC
Position Type
Full-Time/Part-Time
Education Level
High School
Salary Range
$15.00 - $19.00 Hourly
Travel Percentage
None
Job Shift
Dining Options
Job Category
Hospitality - Hotel
Description
Springmoor Life Care Retirement Community is one of the Triangle's Leading Retirement Care Facilities in the Raleigh, NC area. Our teams are staffed with personable, responsive professionals in their field who take pride in creating an environment that supports a healthy, happy, active lifestyle.
We're currently hiring qualified and energetic Grill Cook ***Must have open availability***) to join our team of talented and creative Chefs and Dining Support Staff and caregivers.Shifts vary6:30 am-3 pm, 10:30 am-7 pm, rotating weekends
What WE Offer: Benefits, 401K, A Great Working Environment, Recognition and Appreciation.
The grill cook's responsibilities include preparing ingredients, informing waitstaff when orders are ready, and cleaning the grill after each shift. You should also monitor inventory to ensure that you have sufficient supplies at all times.
Grill Cook Responsibilities:
Qualifications
Minimum of one year experience in food service industry.
Must have excellent communicative skills.
Job Location
Springmoor Life Care Retirement Community - Raleigh, NC
Position Type
Full-Time/Part-Time
Education Level
High School
Salary Range
$15.00 - $19.00 Hourly
Travel Percentage
None
Job Shift
Dining Options
Job Category
Hospitality - Hotel
Description
Springmoor Life Care Retirement Community is one of the Triangle's Leading Retirement Care Facilities in the Raleigh, NC area. Our teams are staffed with personable, responsive professionals in their field who take pride in creating an environment that supports a healthy, happy, active lifestyle.
We're currently hiring qualified and energetic Grill Cook ***Must have open availability***) to join our team of talented and creative Chefs and Dining Support Staff and caregivers.Shifts vary6:30 am-3 pm, 10:30 am-7 pm, rotating weekends
What WE Offer: Benefits, 401K, A Great Working Environment, Recognition and Appreciation.
The grill cook's responsibilities include preparing ingredients, informing waitstaff when orders are ready, and cleaning the grill after each shift. You should also monitor inventory to ensure that you have sufficient supplies at all times.
Grill Cook Responsibilities:
- Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables.
- Braising and grilling meat and vegetables.
- Checking that ingredients remain fresh and safe for consumption.
- Preventing cross-contamination.
- Preparing meals in accordance with customers' preferences, if applicable.
- Tracking the components of each meal to ensure that the final dish is completed in a timely manner.
- Liaising with waitstaff once orders are finalized.
- Ensuring that your workstation remains clean and orderly at all times.
- Informing the Manager when equipment is due for maintenance, repair, or replacement.
- Tracking inventory to ensure that you always have adequate supplies.
Qualifications
Minimum of one year experience in food service industry.
Must have excellent communicative skills.