Line Cook- CS

Description
Creekside Grill, located at the Driving Range on Liberty Forge Golf Course, is seeking a part-time line/prep cook.
Menu is fast-casual, to include smash burgers, hot dogs, fries, baskets, etc.
Open daily.
Evening, weekend, & holidays required.
Requirements

• • Sets up and stocks food items and other necessary supplies for assigned station.
  • Prepares food items by cutting, chopping, mixing, and preparing sauces.
  • Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
  • Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage.
  • Cleans and sanitizes cooking surfaces during and at the end of the shift.
  • Performs inventory checks and completes food storage logs.
  • Basic written and verbal communication skills.
  • Organizational skills.
  • Accuracy and speed in executing tasks.
  • Ability to work as a team member.
  • Follows directions and instructions.

ServSafe certification preferred.