Ascension Coffee
About Ascension Coffee
Our cafés reflect our belief in the importance of a stress-free and inviting atmosphere where community can thrive. We strive to make each Ascension café an authentic, warm, and relaxed place that everyone can call their own.
We are a collection of coffee and culinary artisans proudly sharing our passion, craft, and expertise in an approachable way.
About the role
Ascension's Line Cooks execute fast-casual menu items in a high-volume environment. Ascension employs cooks that are quick, consistent, clean and committed team players.
We are looking for a line cook to join the evening service at our White Rock Cafe.
What you'll do
Our cafés reflect our belief in the importance of a stress-free and inviting atmosphere where community can thrive. We strive to make each Ascension café an authentic, warm, and relaxed place that everyone can call their own.
We are a collection of coffee and culinary artisans proudly sharing our passion, craft, and expertise in an approachable way.
About the role
Ascension's Line Cooks execute fast-casual menu items in a high-volume environment. Ascension employs cooks that are quick, consistent, clean and committed team players.
We are looking for a line cook to join the evening service at our White Rock Cafe.
What you'll do
- Prepare menu items according to company specifications (build sheets & recipes).
- Set-up and stock stations prior to service.
- Re-stock station before completing shift, and prep for subsequent shift.
- Adhere to Kitchen Manager and General Manager's instructions.
- Maintain a sanitary work area.
- Ensure that food comes out to spec consistently and under an 8 minute ticket time.
- 3 year of experience as a line cook or prep cook in a high volume or fast casual restaurant.
- Excellent understanding of various cooking methods, ingredients, equipment and procedures.
- Accuracy and speed in executing menu items (under 8 minute ticket times).
- Able to follow instructions and work as part of a team.
- Comfortable working in a fast-paced environment.
- Ability to work 8-hour shifts or longer.
- Must either have a valid Food Handler's certificate or be willing to take the test to receive one after joining the company.