Line Cook

Here’s a polished job description without the pay range included:

Line Cook Position

We are looking for three experienced line cooks to join our team. Candidates should have at least one year of experience in a professional kitchen and reliable self-transportation.

Schedule & Availability:

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• Tuesday: 9 AM – 5 PM
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• Wednesday – Saturday: 1 PM – Close
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• Sunday: 9 AM – 6 PM
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• Some day shifts may be mixed in based on restaurant needs.
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• Hours may range from 30-40 per week .
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• Some shifts may require cooking in the Pool kitchen .
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Requirements:

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• Minimum 1 year of experience in a line cook role.
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• Strong work ethic and ability to work in a fast-paced environment.
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• Ability to maintain high food quality and safety standards.
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• Self-transportation required.
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• Candidates applying for higher skill stations (e.g., grill) should have a minimum of 3 years of experience .
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If you are passionate about cooking and ready to work in a dynamic kitchen environment, we’d love to hear from you!