AdventHealth
Clinical Dietitian PRN daysPalm Coast, FL
AdventHealth, Palm Coast, Florida, United States, 32137
Clinical Dietitian
Elevate your health care career at AdventHealth Palm Coast, where we're a mighty team of nearly 1,000 Palm Coast nurses, medical assistants, nurse assistants, patient care and health administration professionals. With our multiple facilities throughout the area, you can discover a variety of Palm Coast medical jobs at our main hospital campus (formerly Florida Hospital Flagler), outpatient Town Center Surgery, Parkway Medical Plaza and soon, the Palm Coast Parkway four-story hospital, complete with world-class orthopedic services. Together, we combine the best of medical technology and know-how with uncommon compassion to help every patient feel whole, and we invite you to join our mission. Learn more about the Palm Coast hospital jobs and career opportunities available at AdventHealth Palm Coast. Every day, our fellow team members show up to work, unified by one shared mission: Extending the Healing Ministry of Jesus Christ. As a faith-based health care organization, our story is one of hope as we strive to heal and restore the body, mind and spirit. Though our facilities are spread across the country, this unwavering belief binds us together. Across every office, exam and patient room, we're committed to providing individualized, holistic care. This is our Christian mission, and it inspires us to help make communities healthier and happier. All the benefits and perks you need for you and your family: Career Development Whole Person Wellbeing Resources Mental Health Resources and Support Schedule: PRN; as needed Shift: Days; an 8 hour shift, arrive between 0630-0930. Specifics will be discussed in interview The community you'll be caring for: AdventHealth Palm Coast: 60 Memorial Medical Pkwy, Palm Coast, 32164 The role you'll contribute: The Clinical Dietitian works closely with the interdisciplinary health care team to provide nutrition services and medical nutrition therapy that are integrated and compatible with the patient's medical program goals and objectives. Primary responsibilities include developing and implementing nutrition services and medical nutrition therapy using established standards of care and practice protocol/guidelines; managing resources in a cost effective manner; participating in performance improvement efforts; and maintaining professional competency and skills required for professional practice. The value you'll bring to the team: Patient Care: Utilizes hospital policies and procedures to identify patients with nutritional risk and provides expert nutrition assessment. Evaluates and monitors nutritional status of hospitalized patients ranging from newborn to geriatric populations as well as cultural, religious, and ethnic concerns, using established standards of care Develops and implements an individualized plan for nutrition intervention in accordance with the patient's medical program goals and objectives, nutrition prescription, and self-management training. Obtains timely and appropriate data and analyzes/interprets data based on evidence-based standards Utilizes hospital policies and procedures to provide timely and appropriate nutrition intervention and therapy within the scope of practice defined by the hospital Develops of a therapeutic plan of specialized nutrition support, including enteral and/or parenteral nutrition Provide recommendations for an individualized plan for nutrition intervention. Documents in the patient's legal medical record Provides appropriate documentation that summarizes the nutrition care plan in the patient's medical record, including nutrition assessment, diagnosis plan, implementation, and progress toward goals Nutrition Education: Provides professional nutrition counseling that is age and culture specific Identifies educational needs and provides current, hospital approved, nutrition education that is sensitive to the patient's learning need, condition, readiness to learn, literacy, hearing language and age Assesses educational needs and provides nutrition counseling for individuals and groups. Serves as the nutrition expert, educator and liaison to medical staff and allied health personnel Business/Supervisory Functions: Supports the department's goals and objectives Attends department meetings and remains up to date with department activities, communications and changes Assist in budget request and planning as needed Adheres to budget restraints, managing resources (time, materials, and staff) in a cost-effective manner. Controls costs and minimizes waste Works cooperatively with foodservice staff to assure conformance to diet prescriptions Performance Improvement: Participates in the hospital's performance improvement processes Gathers, collects and reports data as requested including daily clinical activities Responds to action plans that develop as a result of a performance improvement initiative Maintains productivity standards and practices effective time management and prioritizing of tasks. Supports and promotes the organization's infection control, safety, risk management, and customer/guest relation programs. Professional Development: Maintains dietetic registration and continuing education requirements. Develops and implements an individualized plan for professional growth and development including participation in professional organizations and activities, workshops, seminars, and staff development programs. Participates in departmental and interdisciplinary meetings, task forces, and projects. Performs other related duties as assigned. Follows all hospital policies and procedures Qualifications The expertise and experiences you'll need to succeed: REQUIRED: Completion of a didactic program in dietetics and supervised practice program approved by the Commission on Accreditation for Dietetics Education (CADE) of the Academy of Nutrition & Dietetics (AND). Bachelor of Science degree in dietetics, foods and nutrition, or related area required. One year experience in acute care setting preferred. Experience using Epic electronic medical record LICENSURE, CERTIFICATION OR REGISTRATION REQUIRED: Registered dietitian (RD) by the Commission on Dietetic Registration (CDR) Florida Department of Health dietitian/nutritionist license This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. Category: Nutritional Services Organization: AdventHealth Palm Coast Schedule: Per Diem Shift: 1 - Day Req ID: 25026065 We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.
Elevate your health care career at AdventHealth Palm Coast, where we're a mighty team of nearly 1,000 Palm Coast nurses, medical assistants, nurse assistants, patient care and health administration professionals. With our multiple facilities throughout the area, you can discover a variety of Palm Coast medical jobs at our main hospital campus (formerly Florida Hospital Flagler), outpatient Town Center Surgery, Parkway Medical Plaza and soon, the Palm Coast Parkway four-story hospital, complete with world-class orthopedic services. Together, we combine the best of medical technology and know-how with uncommon compassion to help every patient feel whole, and we invite you to join our mission. Learn more about the Palm Coast hospital jobs and career opportunities available at AdventHealth Palm Coast. Every day, our fellow team members show up to work, unified by one shared mission: Extending the Healing Ministry of Jesus Christ. As a faith-based health care organization, our story is one of hope as we strive to heal and restore the body, mind and spirit. Though our facilities are spread across the country, this unwavering belief binds us together. Across every office, exam and patient room, we're committed to providing individualized, holistic care. This is our Christian mission, and it inspires us to help make communities healthier and happier. All the benefits and perks you need for you and your family: Career Development Whole Person Wellbeing Resources Mental Health Resources and Support Schedule: PRN; as needed Shift: Days; an 8 hour shift, arrive between 0630-0930. Specifics will be discussed in interview The community you'll be caring for: AdventHealth Palm Coast: 60 Memorial Medical Pkwy, Palm Coast, 32164 The role you'll contribute: The Clinical Dietitian works closely with the interdisciplinary health care team to provide nutrition services and medical nutrition therapy that are integrated and compatible with the patient's medical program goals and objectives. Primary responsibilities include developing and implementing nutrition services and medical nutrition therapy using established standards of care and practice protocol/guidelines; managing resources in a cost effective manner; participating in performance improvement efforts; and maintaining professional competency and skills required for professional practice. The value you'll bring to the team: Patient Care: Utilizes hospital policies and procedures to identify patients with nutritional risk and provides expert nutrition assessment. Evaluates and monitors nutritional status of hospitalized patients ranging from newborn to geriatric populations as well as cultural, religious, and ethnic concerns, using established standards of care Develops and implements an individualized plan for nutrition intervention in accordance with the patient's medical program goals and objectives, nutrition prescription, and self-management training. Obtains timely and appropriate data and analyzes/interprets data based on evidence-based standards Utilizes hospital policies and procedures to provide timely and appropriate nutrition intervention and therapy within the scope of practice defined by the hospital Develops of a therapeutic plan of specialized nutrition support, including enteral and/or parenteral nutrition Provide recommendations for an individualized plan for nutrition intervention. Documents in the patient's legal medical record Provides appropriate documentation that summarizes the nutrition care plan in the patient's medical record, including nutrition assessment, diagnosis plan, implementation, and progress toward goals Nutrition Education: Provides professional nutrition counseling that is age and culture specific Identifies educational needs and provides current, hospital approved, nutrition education that is sensitive to the patient's learning need, condition, readiness to learn, literacy, hearing language and age Assesses educational needs and provides nutrition counseling for individuals and groups. Serves as the nutrition expert, educator and liaison to medical staff and allied health personnel Business/Supervisory Functions: Supports the department's goals and objectives Attends department meetings and remains up to date with department activities, communications and changes Assist in budget request and planning as needed Adheres to budget restraints, managing resources (time, materials, and staff) in a cost-effective manner. Controls costs and minimizes waste Works cooperatively with foodservice staff to assure conformance to diet prescriptions Performance Improvement: Participates in the hospital's performance improvement processes Gathers, collects and reports data as requested including daily clinical activities Responds to action plans that develop as a result of a performance improvement initiative Maintains productivity standards and practices effective time management and prioritizing of tasks. Supports and promotes the organization's infection control, safety, risk management, and customer/guest relation programs. Professional Development: Maintains dietetic registration and continuing education requirements. Develops and implements an individualized plan for professional growth and development including participation in professional organizations and activities, workshops, seminars, and staff development programs. Participates in departmental and interdisciplinary meetings, task forces, and projects. Performs other related duties as assigned. Follows all hospital policies and procedures Qualifications The expertise and experiences you'll need to succeed: REQUIRED: Completion of a didactic program in dietetics and supervised practice program approved by the Commission on Accreditation for Dietetics Education (CADE) of the Academy of Nutrition & Dietetics (AND). Bachelor of Science degree in dietetics, foods and nutrition, or related area required. One year experience in acute care setting preferred. Experience using Epic electronic medical record LICENSURE, CERTIFICATION OR REGISTRATION REQUIRED: Registered dietitian (RD) by the Commission on Dietetic Registration (CDR) Florida Department of Health dietitian/nutritionist license This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. Category: Nutritional Services Organization: AdventHealth Palm Coast Schedule: Per Diem Shift: 1 - Day Req ID: 25026065 We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.