J. Alexander's Restaurants
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J. Alexander's Restaurant
is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It’s part of the company's DNA. Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating its leaders to reach their goals. And you can find that with us. Why Choose Us
Competitive Compensation Flexible scheduling 401(k) with Company Match Opportunity for Upward Growth Requirements
Must be 18 years of age or older to work around alcohol (based on state regulations). Job Description
Interested in working in restaurants? This is a great opportunity to learn from an entry level position and work your way up! Additional Information
We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member, you may be asked to perform additional related duties to meet ongoing needs. Seniority level
Entry level Employment type
Temporary Job function
Management and Manufacturing Industries
Hospitality
#J-18808-Ljbffr
is a contemporary American restaurant, known for its daily scratch-made wood-fired cuisine. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. We have immense pride in being a leader in the hospitality industry. It’s part of the company's DNA. Our compensation is at the top of the industry, but life is more than a paycheck. A workplace needs to inspire both professional and personal growth while motivating its leaders to reach their goals. And you can find that with us. Why Choose Us
Competitive Compensation Flexible scheduling 401(k) with Company Match Opportunity for Upward Growth Requirements
Must be 18 years of age or older to work around alcohol (based on state regulations). Job Description
Interested in working in restaurants? This is a great opportunity to learn from an entry level position and work your way up! Additional Information
We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As an SPB Hospitality Team Member, you may be asked to perform additional related duties to meet ongoing needs. Seniority level
Entry level Employment type
Temporary Job function
Management and Manufacturing Industries
Hospitality
#J-18808-Ljbffr