South Sioux City Marriott Riverfront
Bartender
South Sioux City Marriott Riverfront, South Sioux City, Nebraska, United States, 68776
Kahill's Steak-Fish & Chophouse, one of the finest restaurants in the Midwest, is seeking professional, experienced bartenders to join our team.
Job Summary : A bartender is to greet guests with hospitality as they arrive into the bar. They will prepare and serve drinks for the bar and dining room guests and servers, by insuring quality of service, recipes and operational standards.
Responsibilities
Greet guests with hospitality, make personal connections and maintain guest relations when serving bar guests. Brand ambassador for the property and restaurant Prepare drinks for guests accurately and quickly during meal periods, either directly at the bar or for dining guests by way of servers Follow steps of table service guidelines for the bar Display a pleasant, professional attitude, and cooperation toward guests, peers and management Requirements
Must have serving experience Have good sense of judgment and integrity Ability to read, speak and write basic English to read tickets and to communicate with customers, managers and other employees Good and positive interpersonal verbal communication skills Sales skills preferred Possess basic computer skills, able to use POS system when necessary Ability to stand, sit, walk, climb, bend, crouch/stoop, twist and reach for extended periods of time Stand and walk up to 8 hours per day Have high level of energy and physical stamina Lift up to 30 lbs. above eye level and balance a food tray Must maintain a neat, clean and well-groomed appearance Benefits
Medical and Dental Insurance PTO Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development
We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Job Summary : A bartender is to greet guests with hospitality as they arrive into the bar. They will prepare and serve drinks for the bar and dining room guests and servers, by insuring quality of service, recipes and operational standards.
Responsibilities
Greet guests with hospitality, make personal connections and maintain guest relations when serving bar guests. Brand ambassador for the property and restaurant Prepare drinks for guests accurately and quickly during meal periods, either directly at the bar or for dining guests by way of servers Follow steps of table service guidelines for the bar Display a pleasant, professional attitude, and cooperation toward guests, peers and management Requirements
Must have serving experience Have good sense of judgment and integrity Ability to read, speak and write basic English to read tickets and to communicate with customers, managers and other employees Good and positive interpersonal verbal communication skills Sales skills preferred Possess basic computer skills, able to use POS system when necessary Ability to stand, sit, walk, climb, bend, crouch/stoop, twist and reach for extended periods of time Stand and walk up to 8 hours per day Have high level of energy and physical stamina Lift up to 30 lbs. above eye level and balance a food tray Must maintain a neat, clean and well-groomed appearance Benefits
Medical and Dental Insurance PTO Competitive Pay 401(k) Retirement Savings Plan Life Insurance Disability Insurance Hotel Room Discounts Ongoing Training and Career Development
We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.