The Alinea Group
Front Server Position At Alinea
Alinea is looking for a full-time Front Server to join our team! The Front Server is an important part of the team, providing excellent guest experiences. This is a full-time position, paid hourly, and candidates must be willing to work 40+ hours, five days a week. A concept founded by Chef Grant Achatz and Nick Kokonas, Alinea has been globally praised for its molecular gastronomy techniques and innovative approach to modernist cuisine, pushing boundaries in a multi-sensory dining experience. It is one of only 13 restaurants in the U.S. to earn the coveted Michelin 3-Star rating. It has also been named the Best Restaurant in the World by Elite Traveler, the Best Restaurant in North America by The World's 50 Best Restaurants, and the Best Restaurant in the U.S. by Gourmet and Business Insider. Driven by the notion of doing the unexpected, guests can be assured to leave the dining room feeling inspired. Responsibilities
Focuses attention on guest needs and responds promptly Provides expert knowledge of food and beverage menus to guests, guiding them through their experience Maintains complete knowledge of all menus, including ingredients and techniques used Runs all food and beverages to the dining room Maintains complete knowledge of table and seat numbers Greets and acknowledges all guests, providing a positive dining experience Accommodates all request for information courteously Accomplishes all assigned side work throughout shift Takes direction from chefs Leads a team of three staff members through an intricate service Navigates the POS system to charge and process payments in a timely manner Maintains a complete working knowledge of all the pairings utilized in any given current menu Trains others and upholds the standards set by the chefs and managers Requirements
One or more years of experience as a server or related position Ability to work in a fast-paced, chef-driven environment High attention to detail Strong communication skills Ability to carry a tray with food and/or drinks Ability to work collaboratively as part of a team Thinks clearly, quickly, and maintains concentration during high pressure situations Physical Requirements
Must be able to work on your feet for at least eight hours Must be able to move, pull or lift at least 35 pounds Must be able to climb stairs multiple times per shift Benefits
Competitive hourly wage at $23.50 - $24.00/hour Medical, vision, dental and life benefits available on the first month following full-time employment 50% company contribution to single HMO during the first two years of full-time employment, 100% contribution available after two years Paid time off 401(k) with a company match of up to 4% of deferred earnings CTA/Ventra discount available after one month of full-time employment Employee dining discount, 20% to any Alinea Group restaurant Referral bonus program available The Alinea Group is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity. Must be eligible to legally work in the United States. We use E-Verify.
Alinea is looking for a full-time Front Server to join our team! The Front Server is an important part of the team, providing excellent guest experiences. This is a full-time position, paid hourly, and candidates must be willing to work 40+ hours, five days a week. A concept founded by Chef Grant Achatz and Nick Kokonas, Alinea has been globally praised for its molecular gastronomy techniques and innovative approach to modernist cuisine, pushing boundaries in a multi-sensory dining experience. It is one of only 13 restaurants in the U.S. to earn the coveted Michelin 3-Star rating. It has also been named the Best Restaurant in the World by Elite Traveler, the Best Restaurant in North America by The World's 50 Best Restaurants, and the Best Restaurant in the U.S. by Gourmet and Business Insider. Driven by the notion of doing the unexpected, guests can be assured to leave the dining room feeling inspired. Responsibilities
Focuses attention on guest needs and responds promptly Provides expert knowledge of food and beverage menus to guests, guiding them through their experience Maintains complete knowledge of all menus, including ingredients and techniques used Runs all food and beverages to the dining room Maintains complete knowledge of table and seat numbers Greets and acknowledges all guests, providing a positive dining experience Accommodates all request for information courteously Accomplishes all assigned side work throughout shift Takes direction from chefs Leads a team of three staff members through an intricate service Navigates the POS system to charge and process payments in a timely manner Maintains a complete working knowledge of all the pairings utilized in any given current menu Trains others and upholds the standards set by the chefs and managers Requirements
One or more years of experience as a server or related position Ability to work in a fast-paced, chef-driven environment High attention to detail Strong communication skills Ability to carry a tray with food and/or drinks Ability to work collaboratively as part of a team Thinks clearly, quickly, and maintains concentration during high pressure situations Physical Requirements
Must be able to work on your feet for at least eight hours Must be able to move, pull or lift at least 35 pounds Must be able to climb stairs multiple times per shift Benefits
Competitive hourly wage at $23.50 - $24.00/hour Medical, vision, dental and life benefits available on the first month following full-time employment 50% company contribution to single HMO during the first two years of full-time employment, 100% contribution available after two years Paid time off 401(k) with a company match of up to 4% of deferred earnings CTA/Ventra discount available after one month of full-time employment Employee dining discount, 20% to any Alinea Group restaurant Referral bonus program available The Alinea Group is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity. Must be eligible to legally work in the United States. We use E-Verify.