The MINA Group
2 days ago Be among the first 25 applicants
Do you have the right skills and experience for this role Read on to find out, and make your application. Inspired by the colorful, aromatic markets spanning the Mediterreanean and Middle East, Orla delivers an elevated, ever-evolving experience that awakens the senses and enlivens the imagination. With a focus on seafood, Orla brings creativity to life in unexpected ways- including fresh techniques to timeless classics and cross-pollinating regional flavors. Our Ideal Candidate is: A detail-oriented Hospitality leader who will be a hands-on mentor in the dining room with the ability to adapt quickly to changes and create an amazing experience for both our guests and our staff. You will lead all front of house operations, providing insight and guidance to every member of the team,working closely with the assistant general managerand corporate operations teams to further the success of the restaurant. You have exceptional financial acumen, expertise in service, an impeccable eye for detail, a high level of professionalism, and can execute the standards of a 2-star Michelin establishment. You have a proven track record of driving revenue, increasing team member engagement and retention, and developing and implementing systems. What you bring to the table: Personal Attributes
Exceptional communication and organizational skills Gracious spirit of hospitality Intellectual curiosity and emotional maturity Continually strive to develop staff in all areas of food and service education Ability to work clean, organized, and lead a team Have a strong eye towards development both personal and for your team
Professional Attributes
Experience with various industry specific software; Micros, Toast, open Table, Seven Rooms, Avero and others Adept at team building across both back and front of house Adaptability in both your leadership style and your business approach Advanced knowledge of Food and Wine. Level 1 Somm certification a big+ Desire to teach and mentor both your staff and interns
Basic Qualifications
5-7 years’ experience in a fine dining high volume restaurant, with at least 4years in a leadership role Hospitality degree preferred Knowledge of safety and hygiene protocols Working knowledge of HR practices and labor laws Ability to frequently lift up to 40 pounds Have the stamina to work in excess of 40 hours per week
Mina group are equal opportunity employers committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and will consider candidates with criminal histories in accordance with all local, state, and federal laws. Mina Group offers reasonable accommodations for applicants with disabilities. Seniority level
Seniority levelMid-Senior level Employment type
Employment typeFull-time Job function
Job functionSales, General Business, and Education IndustriesWireless Services, Telecommunications, and Communications Equipment Manufacturing Referrals increase your chances of interviewing at The MINA Group by 2x Get notified about new General Manager jobs in
Las Vegas, NV . Las Vegas, NV $70,000.00-$95,000.00 1 week ago Las Vegas, NV $50,000.00-$55,000.00 1 week ago General Manager - Restaurant Excellence Team Las Vegas, NV $90,000.00-$130,000.00 1 month ago Las Vegas, NV $70,000.00-$75,000.00 2 weeks ago Las Vegas, NV $70,000.00-$75,000.00 2 weeks ago Las Vegas, NV $110,000.00-$140,000.00 3 days ago LN Venues, General Manager - House of Blues Las Vegas Las Vegas, NV $91,000.00-$145,600.00 1 week ago North Las Vegas, NV $28.00-$30.00 3 days ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
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Do you have the right skills and experience for this role Read on to find out, and make your application. Inspired by the colorful, aromatic markets spanning the Mediterreanean and Middle East, Orla delivers an elevated, ever-evolving experience that awakens the senses and enlivens the imagination. With a focus on seafood, Orla brings creativity to life in unexpected ways- including fresh techniques to timeless classics and cross-pollinating regional flavors. Our Ideal Candidate is: A detail-oriented Hospitality leader who will be a hands-on mentor in the dining room with the ability to adapt quickly to changes and create an amazing experience for both our guests and our staff. You will lead all front of house operations, providing insight and guidance to every member of the team,working closely with the assistant general managerand corporate operations teams to further the success of the restaurant. You have exceptional financial acumen, expertise in service, an impeccable eye for detail, a high level of professionalism, and can execute the standards of a 2-star Michelin establishment. You have a proven track record of driving revenue, increasing team member engagement and retention, and developing and implementing systems. What you bring to the table: Personal Attributes
Exceptional communication and organizational skills Gracious spirit of hospitality Intellectual curiosity and emotional maturity Continually strive to develop staff in all areas of food and service education Ability to work clean, organized, and lead a team Have a strong eye towards development both personal and for your team
Professional Attributes
Experience with various industry specific software; Micros, Toast, open Table, Seven Rooms, Avero and others Adept at team building across both back and front of house Adaptability in both your leadership style and your business approach Advanced knowledge of Food and Wine. Level 1 Somm certification a big+ Desire to teach and mentor both your staff and interns
Basic Qualifications
5-7 years’ experience in a fine dining high volume restaurant, with at least 4years in a leadership role Hospitality degree preferred Knowledge of safety and hygiene protocols Working knowledge of HR practices and labor laws Ability to frequently lift up to 40 pounds Have the stamina to work in excess of 40 hours per week
Mina group are equal opportunity employers committed to creating a welcoming and inclusive environment. We welcome applicants from a wide variety of identities, ideas and experiences and will consider candidates with criminal histories in accordance with all local, state, and federal laws. Mina Group offers reasonable accommodations for applicants with disabilities. Seniority level
Seniority levelMid-Senior level Employment type
Employment typeFull-time Job function
Job functionSales, General Business, and Education IndustriesWireless Services, Telecommunications, and Communications Equipment Manufacturing Referrals increase your chances of interviewing at The MINA Group by 2x Get notified about new General Manager jobs in
Las Vegas, NV . Las Vegas, NV $70,000.00-$95,000.00 1 week ago Las Vegas, NV $50,000.00-$55,000.00 1 week ago General Manager - Restaurant Excellence Team Las Vegas, NV $90,000.00-$130,000.00 1 month ago Las Vegas, NV $70,000.00-$75,000.00 2 weeks ago Las Vegas, NV $70,000.00-$75,000.00 2 weeks ago Las Vegas, NV $110,000.00-$140,000.00 3 days ago LN Venues, General Manager - House of Blues Las Vegas Las Vegas, NV $91,000.00-$145,600.00 1 week ago North Las Vegas, NV $28.00-$30.00 3 days ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr