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T & T Supermarket

Bakery Production Supervisor

T & T Supermarket, San Jose, California, United States, 95199

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T & T Supermarket Get AI-powered advice on this job and more exclusive features. Reporting to the Bakery Department Head, and supervised by the Pastry Chef, the Bakery Production Supervisor is responsible for supporting the Pastry Chef in providing guidance, supervision and sets as a good example for Store Associate (Bakery Production) to follow. He/she is also responsible for producing the assigned products quantity (Bread, Cake and/or other Pastries) based on orders received, control quality, inventory and wastage.

Established in 1993, T&T Supermarket is Canada’s favorite and largest Asian specialty supermarket chain. Our founders, Cindy and Jack Lee, created a shopping experience born out of a passion for providing easy access to Asian groceries. Named after their daughters, Tina & Tiffany, T&T started as a family-run business. Today, with over 8,000 staff and 38 stores in the provinces of British Columbia, Alberta, Ontario in Canada, and the state of Washington in the United States, we created a people-oriented and purpose driven culture to prioritize the best experience for our staff and customers.

Following the successful launch of our first U.S. store in Bellevue, Washington in 2024, we are expanding further into California and opening our second store in Washington in 2025 and 2026. Be part of our journey as we continue to grow-rewarding careers and new opportunities await!

You Will

Supervise and provide guidance to Bakery Production Assistants; ensure fair task distribution and effective staff scheduling. Oversee the preparation and mixing of ingredients, and monitor the full baking production process. Train team members, provide performance feedback, and uphold safety and food handling standards. Participate in new product development and support innovation in bakery offerings. Maintain product quality, freshness, and inventory levels; ensure FIFO procedures are strictly followed. Manage ordering processes to ensure accurate stock levels and minimize waste. Address customer inquiries and support service excellence where needed. Lead by example by performing production duties when required and promoting a positive work culture. Ensure cleanliness, hygiene, equipment maintenance, and workplace safety in the production area. Fulfill any additional responsibilities as assigned by superiors, contributing to the overall efficiency and success of the department.

You Should Have/Be

Proven experience in producing bakery items (e.g., bread, cakes, and pastries), including dough mixing, cake cutting, and decorating. Solid understanding of workplace health & safety and food safety standards; valid FoodSafe certification required. Experience in supervising bakery production workflows with a focus on cost control and waste reduction. Strong leadership skills with the ability to train, guide, and manage team members effectively. Well-organized with strong problem-solving abilities and attention to detail. Capable of participating in bakery product research and development to support innovation. Excellent communication skills; proficiency in English is required, Cantonese and/or Mandarin is an asset. Flexible to work various shifts, including mornings, evenings, weekends, and holidays. Familiar with bakery tools and equipment; basic proficiency in Microsoft Office. Demonstrates job commitment, reliability, and accountability with a proactive and self-motivated attitude. A strong team player who collaborates well with others and adheres to company policies and attendance expectations.

Benefits

Competitive Wages Paid Holiday Leave Premium Pay For Holiday Work Hours Generous Paid Time Off (Annual Vacation, Sick, Marriage, Bereavement) Medical, Dental & Vision Care Life & AD&D Insurance Employee Assistance Program 401(k) Retirement Plan Paid Training 10% Off In-store Staff Purchase Discount Subsidized staff meal Birthday Cake Long Service Award Staff Recreation Activity Conditions may apply to some of these perks.

Shift

Shift work is required Weekday & weekend

Safety Statement

Safety continues to be T&T Supermarket’s top priority. We’ve established health and safety policies and measures to ensure our Stores, Food Processing & Production Centres and Warehouse & Distribution are as safe as possible. Seniority level

Seniority level Mid-Senior level Employment type

Employment type Full-time Job function

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