Sports Bar Line Cook

Job Description

Cook orders in a timely manner according to memorized standard recipes. Monitor food production to ensure that quality standards are met. Maintain inventory of station and order stock.

Receive and prepare food orders according to memorized standard recipes.
nCoordinate orders for pick-up.
nMaintain cleanliness of work station and storage areas at all times.
nControl waste by monitoring proper rotation, storage, and quantity control.
nMaintain inventory of station and order stock to maintain pars.
nConsistently apply established safety and sanitation procedures.

Qualifications:
Qualifications

Must have a minimum of six (6) months of experience as a cook.
nMust be able to stand and/or walk for duration of shift.
nMust be able to lift, carry, and maneuver up to 75 pounds.
nOther physical requirements of the position include but are not necessarily limited to reaching, grasping, bending, kneeling, and twisting at the waist.
nMust be able to obtain/maintain any necessary licenses and/or certifications.

Additional Information

All your information will be kept confidential according to EEO guidelines.

Boyd Gaming is proud to be an Equal Opportunity Employer and does not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state, or local protected class.