Southminster
Job Details
Job Location
Southminster - Charlotte, NC
Position Type
Full-Time/Part-Time
Description
LOOKING FOR A FULL-TIME LINE COOK FOR OUR HEALTHCARE RESIDENTS! SHIFT HOURS: 6AM - 2:30PM MONDAY-FRIDAY + EVERY OTHER WEEKEND You are a professional, career minded, caring individual and that's why you need to work in a community that cares for you too! Every job we offer is designed to make you part of a culture that respects and values the skills you bring and the dedicated care you deliver. We are committed to helping our residents maintain an active lifestyle with dignity, privacy, and peace of mind. Our team members provide a retirement living experience centered on community, caring and collaboration. We invite you to be a part of our family of dedicated senior care professionals. Pay is based on experience! Line Cook Benefits Include: Competitive Pay Up to 6% matching on our 403B retirement plan Lowest out of pocket medical cost in the industry Free Employee Assistance Program Onsite employee Meal Benefit- $5.00/ meal Employee On-site fitness, consignment and pharmacy Bi-weekly pay-direct deposit
Line Cook is responsible for preparing high-quality food in a timely, efficient, sanitary and consistent manner. 2 years full-service restaurant experience (Healthcare preferred) Prep and line experience required High level of professionalism Ability to take direction Ability to work in a team oriented environment Ability to work calmly and effectively under pressure
Southminster is open year round, which will require availability to work evenings, weekends, and holidays. Qualifications
High school diploma or GED Minimum of one year experience in quality food production and training in food service. Previous formal or on the job training in food storage, preparation, cooking and estimating quantities of food.
Job Location
Southminster - Charlotte, NC
Position Type
Full-Time/Part-Time
Description
LOOKING FOR A FULL-TIME LINE COOK FOR OUR HEALTHCARE RESIDENTS! SHIFT HOURS: 6AM - 2:30PM MONDAY-FRIDAY + EVERY OTHER WEEKEND You are a professional, career minded, caring individual and that's why you need to work in a community that cares for you too! Every job we offer is designed to make you part of a culture that respects and values the skills you bring and the dedicated care you deliver. We are committed to helping our residents maintain an active lifestyle with dignity, privacy, and peace of mind. Our team members provide a retirement living experience centered on community, caring and collaboration. We invite you to be a part of our family of dedicated senior care professionals. Pay is based on experience! Line Cook Benefits Include: Competitive Pay Up to 6% matching on our 403B retirement plan Lowest out of pocket medical cost in the industry Free Employee Assistance Program Onsite employee Meal Benefit- $5.00/ meal Employee On-site fitness, consignment and pharmacy Bi-weekly pay-direct deposit
Line Cook is responsible for preparing high-quality food in a timely, efficient, sanitary and consistent manner. 2 years full-service restaurant experience (Healthcare preferred) Prep and line experience required High level of professionalism Ability to take direction Ability to work in a team oriented environment Ability to work calmly and effectively under pressure
Southminster is open year round, which will require availability to work evenings, weekends, and holidays. Qualifications
High school diploma or GED Minimum of one year experience in quality food production and training in food service. Previous formal or on the job training in food storage, preparation, cooking and estimating quantities of food.