The Breakers
The Breakers High School Students Internship
The Breakers High School Students Internship will expose you to how a high-volume luxury property operates. Students must be at least 16 years of age to apply to Categories I, II, III, V and at least 18 years old to apply to Category IV. Category I: Recreation
In the Recreation Internship students will either be place in Pool & Beach or Ocean Golf. Candidates must be comfortable working outdoors and in all climates. The following responsibilities and duties include, but not limited to: Provide towels to our guests, fold clean towels and dispose of dirty towels Remove beverages and trash from the pool deck Clean furniture and equipment Set up family events and assist with execution Monitor and sanitize the arcade Sanitize golf carts Assist with movement and counting of product inventory Category IV: Food & Beverage
Students must be at least 18 years of age to work in any of our Restaurants. You will be placed in one of the 10 outlets as a Food Server Assistant or Host/Hostess Food Server Assistant Exhibits energy, a friendly demeanor, and excellent foot speed Works with servers to ensure guests' needs are met in a timely fashion Ensures impeccable cleanliness of the restaurant Executes food and beverage service according to The Breakers standards and adheres to food safety standards Clears tables and resets according to designated outlet standards Sets up the front of the house and back of the house for service (expo line and dish area) Support the servers by running drinks, pouring waters, and running food, all while maintaining the cleanliness of the restaurant Host/Hostess Provides the first and last impression of the restaurant Greets each guest with energy, enthusiasm and a friendly demeanor and provides a warm welcome and a fond farewell Seats guests in a timely manner and provides an energetic, professional and engaging introduction to the dining experience Diplomatically handles waitlist and special requests with a positive attitude and offers guests all available options Stays abreast of floor plan information and seating rotation and accurately uses guest's names and information
The Breakers High School Students Internship will expose you to how a high-volume luxury property operates. Students must be at least 16 years of age to apply to Categories I, II, III, V and at least 18 years old to apply to Category IV. Category I: Recreation
In the Recreation Internship students will either be place in Pool & Beach or Ocean Golf. Candidates must be comfortable working outdoors and in all climates. The following responsibilities and duties include, but not limited to: Provide towels to our guests, fold clean towels and dispose of dirty towels Remove beverages and trash from the pool deck Clean furniture and equipment Set up family events and assist with execution Monitor and sanitize the arcade Sanitize golf carts Assist with movement and counting of product inventory Category IV: Food & Beverage
Students must be at least 18 years of age to work in any of our Restaurants. You will be placed in one of the 10 outlets as a Food Server Assistant or Host/Hostess Food Server Assistant Exhibits energy, a friendly demeanor, and excellent foot speed Works with servers to ensure guests' needs are met in a timely fashion Ensures impeccable cleanliness of the restaurant Executes food and beverage service according to The Breakers standards and adheres to food safety standards Clears tables and resets according to designated outlet standards Sets up the front of the house and back of the house for service (expo line and dish area) Support the servers by running drinks, pouring waters, and running food, all while maintaining the cleanliness of the restaurant Host/Hostess Provides the first and last impression of the restaurant Greets each guest with energy, enthusiasm and a friendly demeanor and provides a warm welcome and a fond farewell Seats guests in a timely manner and provides an energetic, professional and engaging introduction to the dining experience Diplomatically handles waitlist and special requests with a positive attitude and offers guests all available options Stays abreast of floor plan information and seating rotation and accurately uses guest's names and information