Head of Purchasing & Facilities
Quality Meats - New York
Work at Quality Meats
Overview
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Overview
Quality Branded is seeking a Head of Purchasing & Facilities to join our team at Quality Meats! The HPF oversees all purchasing and inventory (outside of beverage) of the restaurant. They also oversee service contracts, vendor relationships, repair and maintenance and DOH compliance. The HPF is very detail oriented, thrives in a routine based work environment, and is adept at purchasing and communication technologies, including Excel and Slack.
Candidate must have:
- 2 years experience purchasing in $10m+ restaurants
- Exceptional organizational skills, eye for detail, follow though and is self motivated
- High standards of accountability for themselves, vendors and teammates
- Availability for a Monday-Friday, 7am-5pm schedule
Our great perks and benefits include:
- Annual bonus potential of up to 15%
- A consistent Monday-Friday schedule
- Up to $5000 in annual dining benefits at our 10 restaurants
- Access to Cigna's National Medical Plan including multiple tiers and family plan options
- Supplementary benefits including Dental, Vision, Life, and Transit benefits.
- 401(k) with Company Match.
- Continuing Education Reimbursement Program
- Quarterly Stipend for Cell Phone and Professional Clothing Purchases
- New Parent Bonus
- Paid Time Off
Quality Branded is a Midtown-based restaurant group in New York City, founded by Michael Stillman in 2006. The group is comprised of Midtown staples and fixtures in the city’s dining landscape: Smith & Wollensky NYC, Quality Meats, Quality Italian, Quality Bistro, Don Angie, Zou Zou’s & Chez Zou, Bad Roman, San Sabino, and Twin Tails. Quality Branded is known for its buzzy, energetic spaces and warm hospitality, signature dishes, and tableside flair.
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.
More detail about Quality Meats part of Quality Branded, please visit