Counter Corporation
Central Kitchen Cook - Counter Service
Location:
New York, NY 10011
Pay:
Starting at $18 - $25 per hour (commensurate with experience)
Job Type:
Full-time (Hourly, Shift-based)
Expected Hours:
36 - 40 per week
About Us
Counter Service is an innovative restaurant brand founded by Steve Ells, the visionary behind Chipotle, in collaboration with acclaimed Chef Andrew Black. After the success of our first location, we are expanding to three additional NYC restaurants, all serviced by our dynamic central kitchen.
We are passionate about high-quality food prep, a chef-driven menu, and running a fast-paced, multi-faceted kitchen focused on fresh, daily preparation.
We are seeking experienced and dedicated Cooks to join our growing central kitchen team. This role is essential to our mission of transforming quick-service dining through scratch-made, high-quality food.
What You'll Do
Cook alongside a team of passionate chefs, preparing fresh food from scratch daily
Execute daily food prep using classic cooking techniques
Follow metric-based recipes with precision using a digital scale
Maintain strict health and sanitation standards in all food prep and kitchen operations
Keep a clean, organized, and sanitary workstation
Receive, store, and organize supplier deliveries
Use kitchen technology systems to manage prep and receiving tasks
Assist with dishwashing and equipment cleaning as needed
What We're Looking For
Team-oriented mindset and positive attitude
1+ year of experience cooking from scratch in a restaurant kitchen
High-volume restaurant or commissary kitchen experience (preferred)
Strong knife skills and a solid understanding of cooking methods
Ability to prepare large batches efficiently, cleanly, and safely
Self-starter with strong organizational skills
Comfortable with a flexible schedule, including nights, weekends, and holidays
Physically capable of:
Lifting up to 50 lbs
Standing for 10+ hours
Performing frequent pushing, pulling, squatting, bending, and reaching
General HACCP knowledge
Strong English communication skills (oral & written)
Comfortable using restaurant technology systems
Required Certifications:
NYC Food Protection Certificate
NYC Food Handlers Certificate
Preferred Qualifications:
Degree in Culinary Arts
Food manufacturing experience
High-volume prep cook experience
Why Join Us?
Competitive pay with weekly paychecks
Health & dental insurance (eligibility after 90 days)
Paid time off
Free meals & drinks during shifts
Career growth opportunities – work under classically trained chefs in a high-caliber kitchen
Employee referral bonuses
Work Schedule & Locations
Shift Options:
First shift: Example: 6 AM - 4 PM
Second shift: Example: 10 AM - 8 PM
Locations:
54 West 14th Street, New York, NY 10011 (Primary)
15 East 4th Street, New York, NY 10003
315 Park Avenue South, New York, NY 10010
Join Our Team!
If you're ready to be part of a chef-led, fast-growing restaurant brand dedicated to delicious, fresh food, apply today! After applying, you'll receive an email with next steps to schedule an interview.
Counter Service, a Kernel Foods Inc. brand, is an equal opportunity employer that values diversity and inclusivity.
Location:
New York, NY 10011
Pay:
Starting at $18 - $25 per hour (commensurate with experience)
Job Type:
Full-time (Hourly, Shift-based)
Expected Hours:
36 - 40 per week
About Us
Counter Service is an innovative restaurant brand founded by Steve Ells, the visionary behind Chipotle, in collaboration with acclaimed Chef Andrew Black. After the success of our first location, we are expanding to three additional NYC restaurants, all serviced by our dynamic central kitchen.
We are passionate about high-quality food prep, a chef-driven menu, and running a fast-paced, multi-faceted kitchen focused on fresh, daily preparation.
We are seeking experienced and dedicated Cooks to join our growing central kitchen team. This role is essential to our mission of transforming quick-service dining through scratch-made, high-quality food.
What You'll Do
Cook alongside a team of passionate chefs, preparing fresh food from scratch daily
Execute daily food prep using classic cooking techniques
Follow metric-based recipes with precision using a digital scale
Maintain strict health and sanitation standards in all food prep and kitchen operations
Keep a clean, organized, and sanitary workstation
Receive, store, and organize supplier deliveries
Use kitchen technology systems to manage prep and receiving tasks
Assist with dishwashing and equipment cleaning as needed
What We're Looking For
Team-oriented mindset and positive attitude
1+ year of experience cooking from scratch in a restaurant kitchen
High-volume restaurant or commissary kitchen experience (preferred)
Strong knife skills and a solid understanding of cooking methods
Ability to prepare large batches efficiently, cleanly, and safely
Self-starter with strong organizational skills
Comfortable with a flexible schedule, including nights, weekends, and holidays
Physically capable of:
Lifting up to 50 lbs
Standing for 10+ hours
Performing frequent pushing, pulling, squatting, bending, and reaching
General HACCP knowledge
Strong English communication skills (oral & written)
Comfortable using restaurant technology systems
Required Certifications:
NYC Food Protection Certificate
NYC Food Handlers Certificate
Preferred Qualifications:
Degree in Culinary Arts
Food manufacturing experience
High-volume prep cook experience
Why Join Us?
Competitive pay with weekly paychecks
Health & dental insurance (eligibility after 90 days)
Paid time off
Free meals & drinks during shifts
Career growth opportunities – work under classically trained chefs in a high-caliber kitchen
Employee referral bonuses
Work Schedule & Locations
Shift Options:
First shift: Example: 6 AM - 4 PM
Second shift: Example: 10 AM - 8 PM
Locations:
54 West 14th Street, New York, NY 10011 (Primary)
15 East 4th Street, New York, NY 10003
315 Park Avenue South, New York, NY 10010
Join Our Team!
If you're ready to be part of a chef-led, fast-growing restaurant brand dedicated to delicious, fresh food, apply today! After applying, you'll receive an email with next steps to schedule an interview.
Counter Service, a Kernel Foods Inc. brand, is an equal opportunity employer that values diversity and inclusivity.