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Hyatt Hotels

Assistant Director of Operations - Rooms

Hyatt Hotels, San Francisco

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Duties include:

· Responsible for short and long term planning and the management of the Rooms Operations

· Assist with the oversight of the Food & Beverage division

· Develop and recommend the budget, marketing plans and objectives and manages within those approved plans

· Direct and oversee development of employees

· Hire, train, empower, coach and counsel, performance and salary reviews

· Cover and support in Front Office and Housekeeping Operations as needed

· Drive Hotel Metrics and Financial targets

· Oversee and support the implementation of the payroll, reports, forecasts, inventory and budget for food and beverage/rooms operations

· Resolve customer complaints as appropriate to maintain a high level of customer satisfaction and quality

· Implement procedures to increase guest and associate satisfaction

· Maintaining Hyatt standards of service and ensure their implementation

· Maintain communications with Corporate Staff

· Coach and counsel employees to reflect Hyatt service standards and procedures

The salary range for this position is $76,700 - $115,300

Hyatt is an Equal Employment Opportunity Employer for individuals with Disabilities and Veterans.

Qualifications:

· Prior hotel front office experience required.

· Prior leadership experience.

· Minimum of 4 years' experience working in a fast-paced environment.

· Strong communication and leadership skills.

Duties include:

· Responsible for short and long term planning and the management of the Rooms Operations

· Assist with the oversight of the Food & Beverage division

· Develop and recommend the budget, marketing plans and objectives and manages within those approved plans

· Direct and oversee development of employees

· Hire, train, empower, coach and counsel, performance and salary reviews

· Cover and support in Front Office and Housekeeping Operations as needed

· Drive Hotel Metrics and Financial targets

· Oversee and support the implementation of the payroll, reports, forecasts, inventory and budget for food and beverage/rooms operations

· Resolve customer complaints as appropriate to maintain a high level of customer satisfaction and quality

· Implement procedures to increase guest and associate satisfaction

· Maintaining Hyatt standards of service and ensure their implementation

· Maintain communications with Corporate Staff

· Coach and counsel employees to reflect Hyatt service standards and procedures

The salary range for this position is $76,700 - $115,300

Hyatt is an Equal Employment Opportunity Employer for individuals with Disabilities and Veterans.

Qualifications:

· Prior hotel front office experience required.

· Prior leadership experience.

· Minimum of 4 years' experience working in a fast-paced environment.

· Strong communication and leadership skills.

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