NYC Staffing
Beverage Director
Join Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! This is an exceptional opportunity for a service-driven professional to oversee a dynamic and curated bar operation that complements a world-class culinary experience. As the Beverage Director, you will be responsible for the strategic oversight and smooth execution of all beverage operations, driving excellence in guest service and operational efficiency. You'll lead a team of skilled front-of-house professionals and bartenders to deliver refined hospitality in a fast-paced, high-expectation environment. Key Responsibilities
Lead, recruit, train, and mentor the beverage team to deliver exceptional, consistent service. Manage labor, payroll, and administrative functions while maintaining tight control over beverage costs, inventory, and par levels. Create and implement innovative beverage menus, including cocktail and non-alcoholic beverage menus. Collaborate cross-functionally with culinary, special events, and operations teams to meet daily and long-term business needs. Direct daily service as a floor presence overseeing bar and dining room flow, managing table assignments, and driving team communication. Manage reservations systems and booking logistics to align with business volume and guest expectations. Ensure the highest levels of cleanliness, safety, and presentation across all beverage service areas. Respond to guest concerns with professionalism and urgency, ensuring satisfaction at every stage of service. Partner with the events team to create and execute customized beverage offerings for private functions and VIP clientele. Preferred Qualifications
Bachelor's Degree in Hospitality Management or equivalent experience. 68 years of progressive experience in upscale bar management, with at least 3 years in a leadership role in a high-volume fine dining environment. Strong background in beverage cost control, POS systems, and cash handling procedures. Proven track record in training and developing high-performing service teams. Demonstrated success in designing and executing beverage programs and large-scale activations. Excellent communication, organizational, and interpersonal skills. Proficient in Microsoft Office Suite, reservation systems, and inventory platforms. Calm under pressure, solutions-oriented, and highly professional in appearance and demeanor. Apply to Restaurant Associates today! Compass Group is an equal opportunity employer. At Compass, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Associates at Restaurant Associates are offered many fantastic benefits including medical, dental, vision, life insurance, disability insurance, retirement plan, paid time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, flexible spending accounts, paid parental leave, and personal leave.
Join Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! This is an exceptional opportunity for a service-driven professional to oversee a dynamic and curated bar operation that complements a world-class culinary experience. As the Beverage Director, you will be responsible for the strategic oversight and smooth execution of all beverage operations, driving excellence in guest service and operational efficiency. You'll lead a team of skilled front-of-house professionals and bartenders to deliver refined hospitality in a fast-paced, high-expectation environment. Key Responsibilities
Lead, recruit, train, and mentor the beverage team to deliver exceptional, consistent service. Manage labor, payroll, and administrative functions while maintaining tight control over beverage costs, inventory, and par levels. Create and implement innovative beverage menus, including cocktail and non-alcoholic beverage menus. Collaborate cross-functionally with culinary, special events, and operations teams to meet daily and long-term business needs. Direct daily service as a floor presence overseeing bar and dining room flow, managing table assignments, and driving team communication. Manage reservations systems and booking logistics to align with business volume and guest expectations. Ensure the highest levels of cleanliness, safety, and presentation across all beverage service areas. Respond to guest concerns with professionalism and urgency, ensuring satisfaction at every stage of service. Partner with the events team to create and execute customized beverage offerings for private functions and VIP clientele. Preferred Qualifications
Bachelor's Degree in Hospitality Management or equivalent experience. 68 years of progressive experience in upscale bar management, with at least 3 years in a leadership role in a high-volume fine dining environment. Strong background in beverage cost control, POS systems, and cash handling procedures. Proven track record in training and developing high-performing service teams. Demonstrated success in designing and executing beverage programs and large-scale activations. Excellent communication, organizational, and interpersonal skills. Proficient in Microsoft Office Suite, reservation systems, and inventory platforms. Calm under pressure, solutions-oriented, and highly professional in appearance and demeanor. Apply to Restaurant Associates today! Compass Group is an equal opportunity employer. At Compass, we are committed to treating all applicants and associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Associates at Restaurant Associates are offered many fantastic benefits including medical, dental, vision, life insurance, disability insurance, retirement plan, paid time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, flexible spending accounts, paid parental leave, and personal leave.