Job Type
Part-time
Description
RockCreek Seafood & Spirits in Kirkland is currently seeking talented, enthusiastic, and career-minded individuals to join our team for the summer.
The ideal candidate will be a motivated hospitality professional who is organized, friendly, and passionate. They will have a passion for food and beverage and strive to provide selfless hospitality to our guests. They will have amazing attention to detail, work well as part of a team, and work well under pressure. The busser/server assistant will be an integral part of our service team who sets the stage for a memorable meal. We are looking for those who are dedicated and truly enjoy the service industry. We offer sick pay, employee discounts for dining, career growth opportunities, & benefits.
Position includes hourly rate, tips, and if qualified, based on average hours worked, a health, dental, and vision plan after the measurement and administration periods.
We practice tip sharing as a company, more commonly referred to as tipping-out, as well as tip pooling. The Support position is tipped out through our tip sharing policy, and allocated based on the hours worked by the individual.
Wage Range and Benefits
- Hourly Wage is minimum wage (currently $16.66/hour), plus tips (based on our tip pooling policy).
- Sick pay is awarded at 1 hour per 40 hours worked. All PSSL is accrued and available for use in accordance with Washington State and local laws.
- Employee receives 5 designated unpaid days off - Thanksgiving, Christmas Eve, Christmas Day, New Year's Day, and the 4th of July (or observed).
- Medical, Dental, and Vision plan election available after 6-month lookback period if eligible based on hours worked (average of 30/week).
- Employer pays 50% of employee only medical coverage.
- Dependent/family coverage is available at full cost to the employee.
- Employee Assistance Program provided upon hire at no cost to the employee.
- 50% Employee discount provided, for up to three additional guests if dining with you.
- Employee Referral Incentive Program offered.
- Weekly pay days.
- Available to work day time, evenings and weekends.
- Maintain cleanliness and organization.
- Work floor while maintaining service standards.
- Experience in a full-service, high-volume restaurant.
- Ability to learn and retain information quickly.
- Intellectual curiosity.
- Understands service standards and attention to detail.
- Clean work habits and personal grooming.
- Resourceful and well organized.
- Ability to multi-task in a fast-paced environment.
- Maintains knowledge of recipes, steps of service, policies, and procedures.
- Ability to communicate and collaborate effectively with co-workers.
- Self-motivated and punctual.
- A desire to grow and take constructive feedback.
Salary Description
$16.66/hr plus tips