Omni Houston Hotel
Job Description
To maintain the highest standards possible for the guest by insuring quick, efficient, and professional Busser/Food Runner/Dining Room Assistant services.
Responsibilities:
- Deliver food to correct tables according to ticket, floor plan, and seat numbers.
- Always inquire if additional service is needed from guests upon delivery and inform server or manager.
- Responsible for set-up of expo line with items specified in side work.
- Consult with supervisor on any food delivery difficulty.
- Minimize breakage.
- Attend all designated staff meetings and training sessions.
- Assist with the set up and breakdown of breakfast buffet according to time allotted.
- Securing all breakfast vehicles such as platters, butter dishes, bread knives as directed by manager or posted in side work.
- Ensuring all products is within date and using the FIFO method of storage.
Qualifications:
- Minimum 1 year food runner experience or DRA or Busser experience preferred
- Must be able to work early mornings, including weekends and holidays
- Maintain a professional business appearance, attitude, and performance
- Enthusiastic and friendly with a positive attitude
- Must be Food Handler and TABC certified.
- Move, bend, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance. Stand or walk for an extended period or for an entire work shift in an indoor/outdoor environments
Omni Hotels & Resorts is an equal opportunity employer - disability and veteran. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement. If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to