ES Hospitality
Bartender - Eastern Standard Kitchen and Drinks
ES Hospitality, Boston, Massachusetts, United States
Job Description
Job Description
Eastern Standard: Bartender
The Bower plaza in the Fenway is home to three concepts from ES Hospitality - Eastern Standard, reopened after 15 years in Kenmore Square, Equal Measure, a craft cocktail bar, and Standard Italian, a modern Italian restaurant. These concepts, helmed by Garrett Harker, serve brunch, lunch, dinner, and late-night drinks to neighborhood visitors, BU students and faculty, residents, and restaurant industry professionals alike. Garrett is joined by Beverage Director
Jackson Cannon
and Culinary Director
Brian Rae
in the operation of these concepts.
About The Position:
Eastern Standard is seeking
Bartenders
who are eager to learn and thrive in a dynamic restaurant environment. The ideal candidate will possess a passion for hospitality, remain constantly curious about all things food & beverage and work well in a dynamic, fast-paced environment. As a bartender you’ll be on the front line representing the Eastern Standard and the ES Hospitality brand. You’ll be responsible for selling and serving food and beverages to guests in a kind and professional manner, providing a memorable dining experience and ensuring repeat business through stylish execution of cocktail, wine, and beer service. We are proud of the level of hospitality and culture of education we've always been known for. As a bartender at ES you will have the opportunity to continue to learn and grow professionally alongside colleagues that take pride in what they do.
Ideal candidates will:
Guide guest experiences from start to finish, taking orders, serving food and drink and enthusiastically representing Eastern Standard and ES Hospitality as a whole
Seek to make meaningful connections with guests in a fast-paced environment
Possess solid bartending experience and cocktail knowledge, coupled with an eagerness to continue to learn and develop
Commit to continuous development of food, wine, beer, spirits, and service knowledge
Possess a strong work ethic
Have daytime, evening and full weekend availability
Compensation and Benefits: We offer
health/dental/vision
insurance, dining discounts, 401k and continuous development and learning opportunities.
Eastern Standard Hospitality considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Eastern Standard Hospitality is an equal opportunity employer.
Job Description
Eastern Standard: Bartender
The Bower plaza in the Fenway is home to three concepts from ES Hospitality - Eastern Standard, reopened after 15 years in Kenmore Square, Equal Measure, a craft cocktail bar, and Standard Italian, a modern Italian restaurant. These concepts, helmed by Garrett Harker, serve brunch, lunch, dinner, and late-night drinks to neighborhood visitors, BU students and faculty, residents, and restaurant industry professionals alike. Garrett is joined by Beverage Director
Jackson Cannon
and Culinary Director
Brian Rae
in the operation of these concepts.
About The Position:
Eastern Standard is seeking
Bartenders
who are eager to learn and thrive in a dynamic restaurant environment. The ideal candidate will possess a passion for hospitality, remain constantly curious about all things food & beverage and work well in a dynamic, fast-paced environment. As a bartender you’ll be on the front line representing the Eastern Standard and the ES Hospitality brand. You’ll be responsible for selling and serving food and beverages to guests in a kind and professional manner, providing a memorable dining experience and ensuring repeat business through stylish execution of cocktail, wine, and beer service. We are proud of the level of hospitality and culture of education we've always been known for. As a bartender at ES you will have the opportunity to continue to learn and grow professionally alongside colleagues that take pride in what they do.
Ideal candidates will:
Guide guest experiences from start to finish, taking orders, serving food and drink and enthusiastically representing Eastern Standard and ES Hospitality as a whole
Seek to make meaningful connections with guests in a fast-paced environment
Possess solid bartending experience and cocktail knowledge, coupled with an eagerness to continue to learn and develop
Commit to continuous development of food, wine, beer, spirits, and service knowledge
Possess a strong work ethic
Have daytime, evening and full weekend availability
Compensation and Benefits: We offer
health/dental/vision
insurance, dining discounts, 401k and continuous development and learning opportunities.
Eastern Standard Hospitality considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Eastern Standard Hospitality is an equal opportunity employer.