AEG
Bar Staff | Seasonal Part-Time | Oceans Calling Music Festival
AEG, Ocean City, Maryland, us, 21843
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Overview
The
Bar Staff
is responsible for providing exceptional customer service by preparing and serving beverages efficiently and professionally. They maintain a clean and organized bar area, ensure all guests have a positive experience, and support overall bar operations. Depending on the assignment, responsibilities may include bartending, barbacking, and serving.
This role will pay an hourly rate of $3.63 and is tip eligible
This is a seasonal role from August 18, 2025 and will end on December 18, 2025.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline
Responsibilities Greet guests and take drink orders promptly and courteously Prepare and serve alcoholic and non-alcoholic beverages Check IDs to ensure legal drinking age compliance Maintain cleanliness of the bar and surrounding area Restock bar supplies and inventory throughout shift Process payments accurately using POS systems Follow all safety, sanitation, and alcohol handling procedures Collaborate with team members to ensure efficient service Qualifications
Previous bar or hospitality experience preferred Must be at least 18 (or 21) years of age depending on alcohol laws Knowledge of drink recipes and basic bar equipment Excellent communication and customer service skills Ability to stand for long periods and lift up to 50 lbs TABC or equivalent alcohol certification (if required by state)
Overview
The
Bar Staff
is responsible for providing exceptional customer service by preparing and serving beverages efficiently and professionally. They maintain a clean and organized bar area, ensure all guests have a positive experience, and support overall bar operations. Depending on the assignment, responsibilities may include bartending, barbacking, and serving.
This role will pay an hourly rate of $3.63 and is tip eligible
This is a seasonal role from August 18, 2025 and will end on December 18, 2025.
EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline
Responsibilities Greet guests and take drink orders promptly and courteously Prepare and serve alcoholic and non-alcoholic beverages Check IDs to ensure legal drinking age compliance Maintain cleanliness of the bar and surrounding area Restock bar supplies and inventory throughout shift Process payments accurately using POS systems Follow all safety, sanitation, and alcohol handling procedures Collaborate with team members to ensure efficient service Qualifications
Previous bar or hospitality experience preferred Must be at least 18 (or 21) years of age depending on alcohol laws Knowledge of drink recipes and basic bar equipment Excellent communication and customer service skills Ability to stand for long periods and lift up to 50 lbs TABC or equivalent alcohol certification (if required by state)