Overview
Join to apply for the General Manager role at Luihn VantEdge Partners, LLC.
Compensation
This range is provided by Luihn VantEdge Partners, LLC. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range: $55,000.00/yr - $70,000.00/yr
Benefits
- Performance bonus pay — every 4 weeks
- Dental, vision and health insurance — we pay a significant portion and includes family members
- Free meals during your shifts
- Paid time off – starting at 3 weeks
- STD, LTD, and Life Insurance
- Scholarships, GED Works Program to earn High School Diploma and Educational Reimbursement
- Retail discounts through brand perks programs (Taco Perks, KFC Employee Perks)
- 401K with company match
- Employee Assistance Program
Responsibilities
- The Restaurant General Manager will be able to execute all restaurant administrative duties and provide the leadership necessary to sustain an acceptable level of day-to-day operations.
- Creating value for our shareholders through efficient operations, appropriate cost controls, and profit management
- Effectively manage a corporate owned restaurant within the policies and guidelines of the company, ensuring 100% customer satisfaction at all times
- Controls day-to-day operations by scheduling labor, ordering food and supplies, and developing the restaurant team
- Ensures OSHA, local health and safety codes, and company safety and security policy are met
- Controls profit & loss by following cash control procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions
- Recruits, interviews, and hires team members, conducts performance appraisals, takes discipline action, motivates and trains
- Has authority to hire and fire (or participate in those decisions)
- Ensures maintenance of equipment, facility, and grounds through the use of a preventative maintenance program
- Ensures food quality and 100% customer satisfaction
- Ensures complete and timely execution of corporate and local marketing programs
- Ensures a safe working and customer experience environment by facilitating safe work behaviors of the team
- Recognition and motivation efforts
Additional Information
- Dedication to providing exceptional customer service
- Good communication skills, and strong interpersonal and conflict resolution skills
- Exceptional team building capability
- Basic business math and accounting skills, and strong analytical/decision-making skills
- Basic personal computer literacy
- College or university Degree Preferred but will consider experience
- Supervisory experience in either a food service or retail environment, including Profit & Loss responsibility
“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”
Store 055
Details
- Seniority level: Director
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Food and Beverage Services
Get notified
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