Warehouse Associate Job at Restaurant Technologies in Stockton

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A warehouse associate is responsible for coordinating distribution activities of the depot which includes receiving, loading, cleanliness and fleet upkeep, reporting directly to the facility leaders.

SCHEDULE: Monday - Friday (5x8's), 8:00 am - 4:30 pm

PAY RATE:

• $22 per hr.
• Bonus opportunities up to $1000 per quarter (up to $4000 per year)
• Extra $2 per hr. for candidates who possess a CDL (class A or B) with tanker endorsement
  
  

Primary Job Responsibilities

• Shipping of materials to customers.
• Weekly receiving of cooking oil tanker trucks
• Execution of daily Standard Sanitary Operating Procedures.
• Compile of Corporate return orders
• Monitor daily warehouse inventories such as cooking oil and mechanical parts while being able to identify items needed.
• Fleet upkeep to include and adhere to maintenance schedule, loading of daily routes, and routine cleaning of the facility
• Participate and contribute in the Safety Goal for the facility
• Delivery truck flow meters require regular verification checks to ensure accuracy and maintain compliance with safety, legal, and quality standards. If a check determines that a meter falls outside the acceptable tolerance, calibration will be required. Additionally, all new trucks entering the fleet must undergo a complete tolerance check and calibration, along with scheduled biannual calibrations in Quarter 1 (Q1) and Quarter 3 (Q3) of both fresh and waste meters.
  
  

Education, Requirements & Competencies

• Education – High school diploma or equivalent.
• Must be 21 years of age
• Must have a valid driver license
• Ability to use a smart phone
• Must meet Restaurant Technologies’ Fleet Safety requirements and maintain a clean driving record
• Carry a minimum of 50 pounds by hand up to several hundred yards by cart
• Organizational skills and ability to keep things in order strongly desired
• Unrestricted ability to bend, stoop, squat, stand, walk, climb, twist, turn and reach out
• Ability to climb up and down a ladder as high as 20 feet in the air
• Ability to interpret documents and make suggestions based on information provided
• Ability to prioritize goals and effectively execute.
• Ability to partner with Internal Customers and provide excellent customer service
• Others duties as assigned
  
  

Preferred

• Previous experience working in a warehouse desired
• Commercial Driver's License (Class A or B) with tanker endorsement is highly preferred
  
  

Inclusive Employer

At Restaurant Technologies, we celebrate diversity, believe in equity, and are committed to creating an inclusive environment for all employees; we’re proud to be an Equal Employment Opportunity and Affirmative Action employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.”

If you need assistance or an accommodation due to a disability, please contact us by email at RTCareers@rti-inc.com or call 1-888-796-4997.

Restaurant Technologies is a Military & Veteran friendly company.

Culture & Benefits

Our employees are the foundation of our success and we take care of them! Our comprehensive benefits include professional development, competitive health care coverage, incentives and a healthy work and life balance. We’ve cultivated an award-winning workplace for driven team members who enjoy a fast pace and rapid growth balanced by a flexible and supportive environment. We’ve earned recognition as a “Best Place to Work,” by the Minneapolis/St. Paul Business Journal along with The Minnesota Work Life Champions Award while consistently earning a spot on Minnesota’s Fastest Growing Companies list. In addition, we’ve earned numerous awards from our customer base who consider Restaurant Technologies a valued strategic partner.

Who We Are

Restaurant Technologies is the leading provider of highly innovative and value-enhancing bulk cooking oil management services to the food service industry. Our solution is environmentally sound, highly efficient and creates a safer, more productive work environment for restaurant personnel. With over 35,000 existing customers we are an established, profitable mid-sized company poised for double-digit growth in the coming year. We are headquartered in suburban Minneapolis, Minnesota with a growing number of sites strategically located across the U.S. serving over 41 metropolitan markets.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Services

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