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Staff Accountant
The Staff Accountant is responsible for performing various accounting duties, including reconciling various bank and general ledger accounts on a monthly basis. This role involves analyzing and reconciling payroll activity to the general ledger and reports from the payroll processor. The Staff Accountant will perform account research and analysis to determine trends, estimates, and significant changes
Overview
Staff Accountant
The Staff Accountant is responsible for performing various accounting duties, including reconciling various bank and general ledger accounts on a monthly basis. This role involves analyzing and reconciling payroll activity to the general ledger and reports from the payroll processor. The Staff Accountant will perform account research and analysis to determine trends, estimates, and significant changes
Responsibilities
- Compile monthly income statements, verifying all supporting documentation for accuracy.
- Analyze monthly financial results, investigating variances against historical trends and operational reports.
- Organize detailed work papers that reflect balance sheet activity and include appropriate supporting documentation.
- Support Operations by providing timely and accurate accounting assistance.
- Coordinate vendor payments—such as utilities, rent, and beverage suppliers—to ensure prompt processing.
- Maintain and update departmental spreadsheets to reflect current financial data.
- Monitor Accounts Receivable to ensure both accuracy and timely collection.
- Validate gift card transactions for correctness and proper recording.
- Communicate with the Accounting Manager and Operations team regarding any issues at individual restaurant locations.
- Contribute to various special projects as assigned, offering financial insight and administrative support.
- A Bachelor’s Degree in Accounting, Finance, or a related field is preferred to ensure applicants meet the essential qualifications for this Staff Accountant position.
- Experience in the restaurant industry is highly valued, as it enhances the candidate's understanding of restaurant financial operations and accounting practices.
- A minimum of two years of full-charge accounting experience is required to ensure candidates possess the necessary skills for this position.
- Multi-unit and/or restaurant accounting experience desired
- Excellent communication skills
- Demonstrated ability to excel in a fast-paced, dynamic accounting environment while efficiently managing multiple financial tasks and responsibilities.
- Proven ability to cultivate and sustain positive, professional relationships, demonstrating active listening skills and effective teamwork capabilities.
- Strong proficiency in Microsoft Excel, Word, Outlook, and various accounting software is essential for effective financial management in this role.
- Multiple benefit plans to suit your needs
- Paid Time Off
- 401K
- Opportunities for advancement
- Positive and respectful work environment where diversity is valued
- Generous employee discounts on dining, retail, amusements, and hotels
- Community volunteer opportunities
Seniority level
Seniority level
Not Applicable
Employment type
Employment type
Full-time
Job function
Job function
Accounting/Auditing and FinanceIndustries
Hospitality
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