Nowon - East Village
Nowon delivers a lively Korean American dining experience that fuses bold Korean flavors with New York’s diverse influences. Chef Jae’s crowd-favorites—like the ‘Legendary’ Cheeseburger and ‘Chopped Cheese’ Rice Cakes—have earned wide media attention. Set to nostalgic 90s and 2000s hip-hop, the vibe is as memorable as the food.
While culinary skill matters, we value attitude above talent and seek candidates eager to grow into greater responsibility.
Duties include, but not limited to:
- Sets up and stocks food items and other necessary supplies.
- Prepares food items by cutting, chopping, mixing, and preparing sauces.
- Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
- Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.
- Cleans and sanitizes cooking surfaces at the end of the shift.
- Performs inventory checks and completes food storage logs.
Qualification:
- Basic written and verbal communication skills
- Organizational skills
- Accuracy and speed in executing tasks
- Ability to work as a team member
- Follows directions and instructions
- Must be able to cook protein including seafood and meats
- Must be able to work grill station