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Frenchette Bakery

Barista Job at Frenchette Bakery in New York

Frenchette Bakery, New York, NY, United States, 10261

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Overview

Frenchette Bakery is seeking an experienced Barista with a passion for specialty coffee, a focus on hospitality and a love of baked goods to join our team.

We work as a close knit and supportive team, and we pride ourselves on being a true Tribeca neighborhood spot, providing a welcoming and positive experience to all our guests.

Our menu includes artisan breads, viennoiserie, sandwiches and pizz'ette, using high quality, locally sourced ingredients, and specialty coffee.

Responsibilities

  • Acknowledge and positively engage all guests, displaying warmth and hospitality
  • Craft balanced quality espresso-based drinks using speciality coffee (Cafe Integral)
  • Dial in espresso with experience on a La Marzocco (or equivalent espresso machine)
  • Maintain high level quality control and perform latte art in a high-volume environment
  • Maintain a clean and organized workspace
  • Accurately taking guest orders, making recommendations when appropriate, processing payments, preparing beverages and/or packaging orders in an efficient and friendly manner
  • Fully understand all menu items and how each is properly prepared and packaged
  • Display strong communication and active listening skills to effectively deliver accurate messaging to both guests and team members
  • Work within a team and be willing to help others
  • Maintain efficiency with a sense of urgency throughout service
  • Opening / closing duties and general cleaning duties
  • Maintain display and re-stocking stations as required
  • General understanding of Department of Health (DOH) food safety standards

Qualifications

  • At least 2+ years of barista experience, plus:
  • High level of customer service
  • Excellent work ethic
  • An ability to remain calm under pressure and thrive in a fast paced environment
  • Communicate effectively with managers and team members
  • Team oriented
  • Food Safety knowledge
  • Flexibility with schedule (Monday-Sunday, weekends required)
  • Part / Full time availability
  • Able to reach, bend and frequently lift between 5-15 lbs
  • Able to work in a standing position for extended periods of time (up to 8 hours)

Frenchette Bakery considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Frenchette Bakery is an equal opportunity employer.

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