Restaurant Manager Job at LongHorn Steakhouse in Raynham

Overview

For this position pay will be variable by location. Legendary LongHorn leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience—every guest, every time. They bring our unique culture to life with a positive attitude and a passion for exceeding the standard. They set clear expectations, keep the lines of communication open and recognize and reward our Team Members.

Lead your LongHorn Team by fostering a culture of development, accountability and performance-driven execution.

Responsibilities

• Proven ability to develop teams and inspire a performance-driven culture
• Knowledge of systems, methods and processes that contribute to great execution
• Stable working history demonstrating upward career progress
• Current, salaried management experience is preferred

Benefits

• Weekly pay and balanced schedules – one weekend off per month
• Vacation and flexible time – 5 flex days per year with vacation time based on tenure
• Extra time, extra pay – additional pay when you work 6 days a week
• Quarterly bonus – bonus based on restaurant performance
• Home for the holidays – closed on Thanksgiving and Christmas
• Medical, dental, and vision – multiple carriers available from day 1
• See full list here

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

Starting at $18.50/Hour for Assistant Managers

Locations: Braintree, MA; Fall River, MA

Salary range: $60,000 - $75,000