Analysis of the Job Description
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Refined Version
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General Manager - Uncle Julio's
Location: 51 - Commons Way, Space 2493 - Bridgewater
Employment Type: Full Time
Why Join Uncle Julio’s?
- Heritage of Quality: Serve top-notch Tex-Mex cuisine with fresh ingredients in a scratch kitchen.
- Growth Opportunities: A rapidly expanding brand opening 2-3 restaurants annually, offering career advancement.
- Competitive Compensation: Attractive salary and benefits package, including health insurance and retirement plans.
- Work-Life Balance: Enjoy a 5-day workweek averaging 50 hours, supporting personal well-being.
Job Summary
Seeking experienced Restaurant Managers to lead our upscale casual dining environment, creating memorable Mexican experiences for guests. The General Manager oversees all aspects of restaurant operations, ensuring standards of quality, guest satisfaction, sales growth, and profitability.
Key Responsibilities
- Manage daily operations, including inventory, guest relations, and service standards.
- Handle financial aspects such as cash management, invoicing, and budgeting.
- Lead staff scheduling, training, coaching, and performance reviews.
- Maintain food quality, safety standards, and health regulations.
- Drive team development, uphold company policies, and foster a positive work environment.
- Engage with guests to build loyalty and ensure excellent service.
Qualifications
- Minimum 2-4 years of management experience in full-service restaurants with an AUV of $4M+.
- At least 21 years old.
- College degree in business, hospitality, or related field preferred.
Physical Requirements
Ability to meet physical demands such as standing for long periods, lifting up to 40 lbs., and working in a dynamic environment.
Additional Information
This position offers a salary range of $70,000 - $75,000 annually. Uncle Julio’s is an equal opportunity employer. Applications can be submitted via Indeed or directly through our website.
Application Process
Interested candidates should submit their application with required details. We value teamwork, dedication, and a passion for hospitality.
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