Conexus Food Solutions
Inventory Control & Quality Assurance Manager (Food Industry)
Conexus Food Solutions, Chicago, Illinois, United States, 60290
Overview
Inventory Control & Quality Assurance Manager (Food Industry) at Conexus Food Solutions Site Address: 6500 W 51st, Chicago, IL 60638 Conexus Food Solutions is a leader in the Asian food service industry, delivering a diverse range of ethnic cuisines and providing fully integrated food processing, manufacturing, logistics, and supply chain services. Our facilities include multiple distribution centers across the US with extensive warehousing and a large fleet; we value teamwork, integrity, and collaboration. What You’ll Do
As the Inventory Control & Quality Assurance Manager, you will oversee the integrity of inventory management processes while ensuring compliance with food safety, quality, and regulatory standards. You will lead efforts to strengthen inventory accuracy, implement best practices for quality control, and foster a culture of continuous improvement across the facility. This role requires close collaboration with warehouse teams and a strong floor presence to ensure real-time problem-solving and effective execution of processes. Develop, implement, and maintain inventory control procedures to ensure accuracy, minimize shrinkage, and optimize stock levels. Oversee quality assurance programs and ensure compliance with BRCGS, USDA, FDA, OSHA, and other regulatory requirements. Lead and coordinate annual audits (including BRCGS) and certification processes. Work closely with warehouse teams to monitor inventory practices, provide training, and drive accountability for inventory accuracy and quality standards. Maintain a strong floor presence to identify issues firsthand, support staff, and ensure alignment with company policies and procedures. Collaborate cross-functionally with operations, procurement, and logistics to ensure inventory integrity and quality standards are consistently met. Analyze inventory data, identify trends, and recommend process improvements to enhance efficiency and accuracy. Serve as the primary liaison with regulatory agencies and support internal and external audits. Qualifications
Bachelor’s degree in Supply Chain, Business, or related field. 5+ years of experience in inventory management and/or quality assurance in food processing/distribution. 2+ years in a lead role overseeing inventory and quality programs preferred. Strong understanding of global food safety standards and inventory management principles. Exceptional organizational and analytical skills with the ability to prioritize competing demands. Excellent communication and collaboration skills across all organizational levels. Hands-on leadership style with the ability to maintain a strong presence on the warehouse floor. Compensation
Salary Range: $70K - $85K Other
Seniority level: Mid-Senior level Employment type: Full-time
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Inventory Control & Quality Assurance Manager (Food Industry) at Conexus Food Solutions Site Address: 6500 W 51st, Chicago, IL 60638 Conexus Food Solutions is a leader in the Asian food service industry, delivering a diverse range of ethnic cuisines and providing fully integrated food processing, manufacturing, logistics, and supply chain services. Our facilities include multiple distribution centers across the US with extensive warehousing and a large fleet; we value teamwork, integrity, and collaboration. What You’ll Do
As the Inventory Control & Quality Assurance Manager, you will oversee the integrity of inventory management processes while ensuring compliance with food safety, quality, and regulatory standards. You will lead efforts to strengthen inventory accuracy, implement best practices for quality control, and foster a culture of continuous improvement across the facility. This role requires close collaboration with warehouse teams and a strong floor presence to ensure real-time problem-solving and effective execution of processes. Develop, implement, and maintain inventory control procedures to ensure accuracy, minimize shrinkage, and optimize stock levels. Oversee quality assurance programs and ensure compliance with BRCGS, USDA, FDA, OSHA, and other regulatory requirements. Lead and coordinate annual audits (including BRCGS) and certification processes. Work closely with warehouse teams to monitor inventory practices, provide training, and drive accountability for inventory accuracy and quality standards. Maintain a strong floor presence to identify issues firsthand, support staff, and ensure alignment with company policies and procedures. Collaborate cross-functionally with operations, procurement, and logistics to ensure inventory integrity and quality standards are consistently met. Analyze inventory data, identify trends, and recommend process improvements to enhance efficiency and accuracy. Serve as the primary liaison with regulatory agencies and support internal and external audits. Qualifications
Bachelor’s degree in Supply Chain, Business, or related field. 5+ years of experience in inventory management and/or quality assurance in food processing/distribution. 2+ years in a lead role overseeing inventory and quality programs preferred. Strong understanding of global food safety standards and inventory management principles. Exceptional organizational and analytical skills with the ability to prioritize competing demands. Excellent communication and collaboration skills across all organizational levels. Hands-on leadership style with the ability to maintain a strong presence on the warehouse floor. Compensation
Salary Range: $70K - $85K Other
Seniority level: Mid-Senior level Employment type: Full-time
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