The Anchovy Bar
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This range is provided by The Anchovy Bar. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range $19.00/hr - $19.00/hr
Overview The Atomic Workshop Restaurant Group is seeking experienced and qualified kitchen team members. Our restaurants include State Bird Provisions, The Progress, and The Anchovy Bar.
We encourage candidates from all backgrounds to apply, who are committed to upholding a strong reputation for excellent guest experience.
We are currently hiring at The Anchovy Bar. Please fill out our application form, or respond outlining your interest and experience.
Application form
Responsibilities
Communicating directly to Chef de Cuisine, Sous Chefs, & Chef/Owners
Seafood experience is a plus, but not required.
A passion for food, education, and professional development
Strong sense of warmth and hospitality
Interest and pride in learning about food and wine
Ability to clearly communicate, multitask and remain calm under pressure
Being a genuine team player - we are only successful if everyone works together
Strong work ethic, attention to detail, and clear communication skills
Physical stamina: ability to lift up to 50 pounds
Efficient and safe work practices
Desire for longevity, with a commitment of at least one year
Previous cook experience required
Benefits
Incredible educational atmosphere - we are dedicated to training our staff, including daily lineups, guest speakers and field trips
Ingredients - we work with the finest sustainable producers and purveyors: develop your understanding, passion and palate
Competitive and equitable pay. Everyone sharing in the tip pool allows for a more equitable pay structure
Medical insurance at no cost for all full-time team members, plus access to dental, vision, accident, pet insurance and more
401k contribution and matching
Opportunity - being a small and ambitious restaurant group allows for internal growth across all positions. Our team has been growing with us for years
Dining discounts - which include our company restaurants (State Bird Provisions, The Progress & The Anchovy Bar)
Culture - join a team that truly works together, respects one another, and loves what they do
Our reputation - we are industry leaders fostering future industry leaders
We strive to evolve and improve our systems, and to be relevant and forward thinking in our industry
We look forward to connecting with you!
More detail about The Anchovy Bar part of State Bird Provisions, please visit https://culinaryagents.com/entities/298912-The-Anchovy-Bar
#J-18808-Ljbffr
Base pay range $19.00/hr - $19.00/hr
Overview The Atomic Workshop Restaurant Group is seeking experienced and qualified kitchen team members. Our restaurants include State Bird Provisions, The Progress, and The Anchovy Bar.
We encourage candidates from all backgrounds to apply, who are committed to upholding a strong reputation for excellent guest experience.
We are currently hiring at The Anchovy Bar. Please fill out our application form, or respond outlining your interest and experience.
Application form
Responsibilities
Communicating directly to Chef de Cuisine, Sous Chefs, & Chef/Owners
Seafood experience is a plus, but not required.
A passion for food, education, and professional development
Strong sense of warmth and hospitality
Interest and pride in learning about food and wine
Ability to clearly communicate, multitask and remain calm under pressure
Being a genuine team player - we are only successful if everyone works together
Strong work ethic, attention to detail, and clear communication skills
Physical stamina: ability to lift up to 50 pounds
Efficient and safe work practices
Desire for longevity, with a commitment of at least one year
Previous cook experience required
Benefits
Incredible educational atmosphere - we are dedicated to training our staff, including daily lineups, guest speakers and field trips
Ingredients - we work with the finest sustainable producers and purveyors: develop your understanding, passion and palate
Competitive and equitable pay. Everyone sharing in the tip pool allows for a more equitable pay structure
Medical insurance at no cost for all full-time team members, plus access to dental, vision, accident, pet insurance and more
401k contribution and matching
Opportunity - being a small and ambitious restaurant group allows for internal growth across all positions. Our team has been growing with us for years
Dining discounts - which include our company restaurants (State Bird Provisions, The Progress & The Anchovy Bar)
Culture - join a team that truly works together, respects one another, and loves what they do
Our reputation - we are industry leaders fostering future industry leaders
We strive to evolve and improve our systems, and to be relevant and forward thinking in our industry
We look forward to connecting with you!
More detail about The Anchovy Bar part of State Bird Provisions, please visit https://culinaryagents.com/entities/298912-The-Anchovy-Bar
#J-18808-Ljbffr