Eurest USA
Overview
We are hiring immediately for a full time SOUS CHEF position. Location: 2250 7th Avenue, Seattle, WA 98121. Online applications accepted only. Schedule: Full time, Monday through Friday, 7:00 am to 3:30 pm. More details upon interview. Job Summary
Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and Responsibilities
Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders. Supervises hourly food service associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements. Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor. Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers. Keeps up with peak production and service hours. Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low. Performs other duties as assigned. Qualifications and Requirements
Previous high volume cooking and management experience is preferred. Benefits and Employment Information
Full-time and part-time positions offer benefits including Retirement Plan, Health and Wellness Programs, and more as listed. Full-time positions also offer Medical, Dental, Vision, Life Insurance, Disability Insurance, Flexible Spending Accounts, and additional benefits. Eurest is an equal opportunity employer. See company policies for full details. Note: This job post is part of Compass Group\'s recruiting program. Applications are accepted on an ongoing basis. Eurest maintains a drug-free workplace. Req ID: 1448342.
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We are hiring immediately for a full time SOUS CHEF position. Location: 2250 7th Avenue, Seattle, WA 98121. Online applications accepted only. Schedule: Full time, Monday through Friday, 7:00 am to 3:30 pm. More details upon interview. Job Summary
Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. Essential Duties and Responsibilities
Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders. Supervises hourly food service associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures. Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements. Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor. Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers. Keeps up with peak production and service hours. Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low. Performs other duties as assigned. Qualifications and Requirements
Previous high volume cooking and management experience is preferred. Benefits and Employment Information
Full-time and part-time positions offer benefits including Retirement Plan, Health and Wellness Programs, and more as listed. Full-time positions also offer Medical, Dental, Vision, Life Insurance, Disability Insurance, Flexible Spending Accounts, and additional benefits. Eurest is an equal opportunity employer. See company policies for full details. Note: This job post is part of Compass Group\'s recruiting program. Applications are accepted on an ongoing basis. Eurest maintains a drug-free workplace. Req ID: 1448342.
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