Experienced Line Cook

ama is a new Dinner Only restaurant from the Kilgore Culinary Group, led by Chef Brad Kilgore, focusing on Itameshi cuisine with from scratch cooking and high-quality ingredients. Chef Brad Kilgore is known for beautiful presentations and creative flavor combinations. His culinary team and chefs are always hands-on in the production of recipes. Training, education, and organization are always important in his kitchens. If you are looking to try a new approach and learn along with our team, we are seeking a candidate with the following requirements: 2 Years of experience Pasta Cooking Grilling Knife Work Teamwork Food Preparation Communication Attention to Detail Knife Skills Advanced Knife Skills Food Safety Knowledge Time Management Positive Attitude Organizational Skills Communication Skills Cleaning / Sanitation Compensation Details: Hourly ($24.00 - $28.00), Benefits & Perks: Paid Time Off, Dining Discounts We are an equal opportunities employer and welcome applications from all qualified candidates.

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