Compass One Healthcare
SYSTEMS DIRECTOR OF FOOD AND NUTRITION - CHARLOTTE, NC
Compass One Healthcare, Los Angeles, California, United States, 90079
SYSTEMS DIRECTOR OF FOOD AND NUTRITION - CHARLOTTE, NC
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SYSTEMS DIRECTOR OF FOOD AND NUTRITION - CHARLOTTE, NC
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Compass One Healthcare Job Summary
Morrison Healthcare, the nation’s leading healthcare foodservice provider, is hiring a senior-level leader to oversee dining operations at a hospital in Monroe, NC. This position offers growth opportunities in the Charlotte region, with a salary range of $100,000 to $125,000 plus bonus potential, full benefits, and relocation assistance (for candidates within 50+ miles). Key Responsibilities
Lead and manage large-scale food service operations in a hospital setting Ensure high-quality, nutritious meals and patient-centered service Manage budgets, control costs, and drive operational efficiency Maintain compliance with safety and regulatory standards Collaborate with hospital leadership to enhance service delivery Ideal Candidate
7-10 years of food service leadership experience, healthcare preferred Strong financial, operational, and people management skills Bachelor’s degree in Hospitality, Nutrition, or related field (Master’s preferred) Benefits
Associates at Morrison Healthcare enjoy benefits such as medical, dental, vision, life insurance, disability insurance, retirement plans, flexible time off, paid parental leave, holiday and personal leave, wellness programs, and more. About Morrison Healthcare
Morrison Healthcare is dedicated to serving hospitals and healthcare systems with socially responsible practices and exceptional guest experiences. The company is part of Compass Group and employs over 17,000 professionals. Equal Opportunity Employer
We are committed to diversity and equal opportunity in employment. Qualified candidates must be able to perform essential functions with or without reasonable accommodations. We encourage applicants with criminal histories to apply.
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Join to apply for the
SYSTEMS DIRECTOR OF FOOD AND NUTRITION - CHARLOTTE, NC
role at
Compass One Healthcare Job Summary
Morrison Healthcare, the nation’s leading healthcare foodservice provider, is hiring a senior-level leader to oversee dining operations at a hospital in Monroe, NC. This position offers growth opportunities in the Charlotte region, with a salary range of $100,000 to $125,000 plus bonus potential, full benefits, and relocation assistance (for candidates within 50+ miles). Key Responsibilities
Lead and manage large-scale food service operations in a hospital setting Ensure high-quality, nutritious meals and patient-centered service Manage budgets, control costs, and drive operational efficiency Maintain compliance with safety and regulatory standards Collaborate with hospital leadership to enhance service delivery Ideal Candidate
7-10 years of food service leadership experience, healthcare preferred Strong financial, operational, and people management skills Bachelor’s degree in Hospitality, Nutrition, or related field (Master’s preferred) Benefits
Associates at Morrison Healthcare enjoy benefits such as medical, dental, vision, life insurance, disability insurance, retirement plans, flexible time off, paid parental leave, holiday and personal leave, wellness programs, and more. About Morrison Healthcare
Morrison Healthcare is dedicated to serving hospitals and healthcare systems with socially responsible practices and exceptional guest experiences. The company is part of Compass Group and employs over 17,000 professionals. Equal Opportunity Employer
We are committed to diversity and equal opportunity in employment. Qualified candidates must be able to perform essential functions with or without reasonable accommodations. We encourage applicants with criminal histories to apply.
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