Barista - Benne's Job at Crystal Creek Hospitality in Charleston

Join to apply for the Barista - Benne's role at Crystal Creek Hospitality

About Planters Inn And Peninsula Grill

When Planters Inn was built in 1844, it secured the best location of all Charleston hotels. Today, the iconic hotel famously presides over the corner of Market & Meeting Street — the very heart of Historic Charleston, South Carolina.

Planters Inn is South Carolina’s only Relais & Châteaux Hotel. Our historic hotel in Charleston is an oasis of beauty and gentility for guests who appreciate luxury, personal space, and added privacy.

In Charleston, S.C., the crown jewel of the dining scene is Peninsula Grill, the beguiling Four-Diamond and Four-Star restaurant hidden amidst a lush moonlit garden in the very heart of the Historic District.

Loved by locals and guests from around the world, Peninsula Grill offers a genuinely resplendent dining experience that pulls out all the stops—a spectacular setting, fresh and delicious cuisine, fantastic service that seamlessly anticipates a guest’s wants and needs, an award-winning wine list, a famous signature dessert, and one more ingredient… a bit of enchantment.

Job Overview

You will be responsible for preparing and serving a variety of coffee and espresso-based drinks, maintaining a clean and organized work area, and delivering excellent customer service. You will also ensure that our customers have a pleasant experience by being knowledgeable about our menu offerings and creating a friendly and inviting environment.

Essential Job Functions

• Prepare and serve high-quality coffee and espresso drinks (e.g., lattes, cappuccinos, macchiatos, etc.) according to company recipes and standards
• Take customer orders, suggest menu items, and answer any questions regarding ingredients, flavors, or drink customization
• Ensure the coffee bar is clean, organized, and well-stocked at all times
• Operate and maintain coffee equipment, including espresso machines, grinders, and brewing devices
• Provide exceptional customer service with a positive attitude, creating a welcoming environment for all guests
• Handle cash and process transactions accurately using the POS system
• Maintain health and safety standards in the kitchen and café area
• Assist with opening and closing procedures, including cleaning, stocking, and preparing the café for daily operations
• Stay up-to-date with new coffee trends, menu items, and brewing techniques
• Work collaboratively with team members to meet daily operational goals

About Us

Crystal Creek Hospitality is a collection of independently spirited and branded hotels focused on remarkable hospitality. We see every day as an opportunity to enrich the lives of our employees, guests, and communities. Our vision, mission, values and commitments are at the core of every decision we make and every person we hire. No heroes, no egos–just a diverse group of individuals with solid relationships built on a foundation of trust that honors our employees, guests, and investors.

Requirements

• Previous experience as a Barista or in a customer service role preferred but not required
• Passion for coffee and the ability to learn about different brewing methods, coffee beans, and drink styles
• Excellent communication and interpersonal skills
• Ability to multitask in a fast-paced environment
• Friendly, positive, and customer-focused attitude
• Ability to work early mornings, weekends, and holidays as needed
• Basic math skills for handling cash and processing transactions
• Strong attention to detail and cleanliness

Benefits

• Health Care Plan (Medical, Dental & Vision)
• Retirement Plan (401k, IRA)
• Life Insurance (Basic, Voluntary & AD&D)
• Paid Time Off (Vacation, Sick & Public Holidays)
• Family Leave (Maternity, Paternity)
• Short Term & Long Term Disability
• Training & Development