Texas Roadhouse is hiring: Restaurant Manager in Town of Florida

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At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service define us. We focus on loving what you do today and preparing you for tomorrow. Are you ready to be a Roadie?

We are seeking a Restaurant Manager to oversee both Front of House and Back of House operations, ensuring adherence to our Legendary Food and Service standards. If you are an experienced Restaurant Manager with a passion for guest service and kitchen operations, apply today!

Responsibilities

• Manage hourly employees, including performance evaluations, coaching, and discipline.
• Review applications, interview, and recommend or make hiring decisions for hourly staff.
• Direct work schedules, assign tasks, and manage staffing before, during, and after restaurant hours.
• Drive sales, ensure steps of service, and enhance guest satisfaction.
• Provide and schedule training for Front of House and Back of House staff.
• Supervise food production and preparation, ensuring compliance with recipes and procedures.
• Conduct formal line Taste & Temps assessments.
• Enforce security measures to maintain safety for employees and guests.
• Manage food, supplies, and liquor costs via weekly inventory checks.
• Practice safe food handling procedures.
• Create a safe, fun, and clean work environment aligned with our core values and operational goals.

Benefits

We offer a comprehensive total rewards package after 30 days, including:

• Multiple medical plan options
• Dental and Vision Insurance
• Paid Vacation, Parental, Donor, Bereavement leave, and 100% Paid Maternity Leave
• Adoption Assistance
• Disability Insurance
• Life, Accident, and Critical Illness Insurance
• Identity Theft Protection
• Employee Assistance Program
• Travel Insurance
• 401(k) Retirement Plan
• Flexible Spending Accounts
• Tuition Reimbursement up to $5,250/year
• Profit-Sharing and Stock Units Programs
• Community support opportunities
• Annual holiday bonus

We are an equal opportunity employer committed to diversity and inclusion. We welcome all qualified applicants regardless of race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, or national origin.

Additional Details

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

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