Kitchen Staff: Grill Cook, Prep Cook, Dishwasher, and Lobby Custodian (Norterra)

Overview

Kitchen Staff: Grill Cook, Prep Cook, Dishwasher, and Lobby Custodian (Norterra) - Cafe Zupas

Join to apply for the Kitchen Staff roles at Cafe Zupas. This posting outlines the responsibilities, schedule, and opportunities available for team members at our Norterra location.

Responsibilities

• Prepare fresh produce for menu items
• Cook house-made soups, spreads, and dressings daily
• Organize and maintain a clean lobby
• Manage our advanced dishwasher and cleansing station
• Follow processes and uphold kitchen organization, safety, and cleanliness

Qualifications  Capabilities

• Available to work at least three to five shifts a week
• Kitchen experience preferred; not required
• Quick and detail-oriented when prepping and cooking
• Able to maintain a clean and organized kitchen
• Growth minded, driven, and precise
• A quick learner in a fast-paced environment
• Adaptable to new processes and systems

Schedule & Perks

• Daytime set schedule – no Sundays, early mornings, or late nights
• Free house-made, high-quality meal with every shift
• Competitive pay and opportunities for growth
• 100’s of leadership positions available to grow into
• 50% off food while you’re working
• Sundays are for you (Cafe Zupas is closed)

About Cafe Zupas

At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our kitchens. We source the best ingredients, prepare everything in-house, and mentor team members daily. We believe our team is the key to what makes our concept special.

Equal Opportunity Employer

Cafe Zupas is an Equal Opportunity Employer.