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Flanigan's Enterprises, Inc.

Flanigan's Enterprises, Inc. is hiring: North Lauderdale #40 Dishwasher in Fort

Flanigan's Enterprises, Inc., Fort Lauderdale, FL, United States, 33336

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4 days ago Be among the first 25 applicants

You keep us looking our best - sparkly, clean, and bright. Flanigan’s is committed to maintaining the cleanest environment, and it falls on our entire team to ensure our restaurants look and feel clean inside and out. You’re a key piece of the puzzle, taking great care to make sure everything is cleaned and sanitized to the highest standards.

  • Follow all company safety and sanitation policies and procedural training
  • Wash and provide clean, sanitized plateware, glassware, silverware, pots, pans, and utensils following Flanigan’s sanitation policies
  • Clean and sanitize throughout the shift
  • Maintain kitchen area cleanliness; sweep, mop, remove debris from the floor, etc.
  • Perform assigned prep work, opening/closing duties, and beautification tasks
  • Prepare and maintain dish machine at opening, during business hours, and at closing
  • Stand and walk 100% of the shift
  • Reach, bend, and stoop as needed
  • Immerse hands in water frequently, using chemical solutions
  • Speak, read, and write English
  • Lift up to 50 lbs. multiple times per shift, and place heavy loads on high shelves, coolers, and freezers
  • Work in damp, high-temperature indoor environments and minimally outdoors
  • Handle hot plates, pots, and pans safely
  • Use sharp knives and utensils safely
  • Support fellow employees as needed
  • Complete and pass a food safety certification program in accordance with Flanigan’s and Florida statutes
  • Work a five-day week with two consecutive days off
  • Receive paid vacation: one week after one year, two weeks after two years, and three weeks after ten years
  • Enjoy a Christmas bonus after one year of employment (equivalent to one week’s pay)
  • Access health insurance (medical and dental)
  • Eligible for 401K plan immediately; must be 21 or over to enroll
  • Opportunities for advancement based on performance, not tenure
  • Enjoy free shift meals

Seniority level

  • Entry level

Employment type

  • Full-time

Job function

  • Management and Manufacturing
  • Restaurants

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