Confidential
Overview
The Plant Controller is responsible for directing and managing all financial and control functions of the Further Processing and Frozen Product Distribution Plant. This position ensures strict compliance with company policies, financial standards, and food industry regulations while supporting plant leadership in driving efficiency, cost control, and profitability. A key focus of this role is maintaining accurate financial oversight of frozen product processing, inventory, storage, and distribution, with particular attention to cold chain compliance and operational optimization. This position is eligible for relocation assistance. Responsibilities
Oversee the plant’s accounting, reporting, and financial analysis functions. Develop, monitor, and analyze annual budgets, forecasts, and variance reports. Ensure compliance with GAAP, company financial policies, and regulatory requirements. Maintain strict adherence to food safety, USDA, FDA, and HACCP standards related to frozen product processing and distribution. Support capital investment decisions by preparing ROI analyses and feasibility studies. Track and analyze KPIs across production, warehousing, and frozen product distribution operations. Lead, mentor, and develop the plant’s finance and accounting team. Establish clear objectives, provide regular feedback, and conduct performance evaluations. Required Skills
Bachelor’s degree in Finance or Accounting. 5+ years experience in financial management, ideally in food manufacturing, cold storage, or distribution. Strong knowledge of cost accounting, budgeting, and financial reporting. Hands-on experience with ERP systems and advanced proficiency in Excel. Familiarity with food safety and cold chain regulations is highly desirable. Accounting experience in the Poultry industry. Knowledge of SAP or other accounting systems. Excel worksheet management: use advanced Excel functions (e.g., VLOOKUP, pivot tables, formulas) to analyze and track data, generate reports, and ensure data integrity.
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The Plant Controller is responsible for directing and managing all financial and control functions of the Further Processing and Frozen Product Distribution Plant. This position ensures strict compliance with company policies, financial standards, and food industry regulations while supporting plant leadership in driving efficiency, cost control, and profitability. A key focus of this role is maintaining accurate financial oversight of frozen product processing, inventory, storage, and distribution, with particular attention to cold chain compliance and operational optimization. This position is eligible for relocation assistance. Responsibilities
Oversee the plant’s accounting, reporting, and financial analysis functions. Develop, monitor, and analyze annual budgets, forecasts, and variance reports. Ensure compliance with GAAP, company financial policies, and regulatory requirements. Maintain strict adherence to food safety, USDA, FDA, and HACCP standards related to frozen product processing and distribution. Support capital investment decisions by preparing ROI analyses and feasibility studies. Track and analyze KPIs across production, warehousing, and frozen product distribution operations. Lead, mentor, and develop the plant’s finance and accounting team. Establish clear objectives, provide regular feedback, and conduct performance evaluations. Required Skills
Bachelor’s degree in Finance or Accounting. 5+ years experience in financial management, ideally in food manufacturing, cold storage, or distribution. Strong knowledge of cost accounting, budgeting, and financial reporting. Hands-on experience with ERP systems and advanced proficiency in Excel. Familiarity with food safety and cold chain regulations is highly desirable. Accounting experience in the Poultry industry. Knowledge of SAP or other accounting systems. Excel worksheet management: use advanced Excel functions (e.g., VLOOKUP, pivot tables, formulas) to analyze and track data, generate reports, and ensure data integrity.
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