Goodwin Recruiting
Overview
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Executive Sous Chef JN -092025-165069
role at
Goodwin Recruiting . One of Atlanta’s most anticipated new openings is arriving in the Star Metals District: a chef-driven restaurant that blends refined global flavors, modern design, and uncompromising service standards. We are seeking an Executive Sous Chef to join the opening leadership team and help set a new benchmark for dining in the city. The Executive Sous Chef will partner with the Executive Chef to build and lead a team capable of delivering cuisine at a Michelin-recognized level, ensuring flawless consistency across every service. This role is ideal for a culinary leader who thrives in high-performance kitchens, embraces creativity, and understands how to balance artistry with operational execution.
Key Responsibilities
Partner with the Executive Chef in daily leadership and menu execution. Train, mentor, and hold a culinary team accountable to exacting standards. Execute systems for precision, consistency, and speed in high-volume service. Oversee P&L, food and labor cost controls, and inventory management. Collaborate on menu development and seasonal sourcing. Drive operational excellence during the restaurant’s critical opening phase.
Qualifications
3–5+ years of experience as a Sous Chef or Executive Sous Chef in Michelin-starred, James Beard-recognized, or equivalent fine-dining kitchens. Prior opening experience strongly preferred. Demonstrated leadership in developing teams and instilling a culture of excellence. Strong operational and financial acumen. Passion for creativity, execution, and the art of hospitality.
Compensation & Benefits
$85,000 – $95,000 base salary + bonus potential. Health, dental, and vision insurance. PTO Career growth opportunities
About Goodwin Recruiting
At Goodwin Recruiting, we are committed to our core values and providing world-class customer service. We work to ensure diverse candidate consideration and strive to help qualified candidates receive opportunity. JOB ID: 165069
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Join to apply for the
Executive Sous Chef JN -092025-165069
role at
Goodwin Recruiting . One of Atlanta’s most anticipated new openings is arriving in the Star Metals District: a chef-driven restaurant that blends refined global flavors, modern design, and uncompromising service standards. We are seeking an Executive Sous Chef to join the opening leadership team and help set a new benchmark for dining in the city. The Executive Sous Chef will partner with the Executive Chef to build and lead a team capable of delivering cuisine at a Michelin-recognized level, ensuring flawless consistency across every service. This role is ideal for a culinary leader who thrives in high-performance kitchens, embraces creativity, and understands how to balance artistry with operational execution.
Key Responsibilities
Partner with the Executive Chef in daily leadership and menu execution. Train, mentor, and hold a culinary team accountable to exacting standards. Execute systems for precision, consistency, and speed in high-volume service. Oversee P&L, food and labor cost controls, and inventory management. Collaborate on menu development and seasonal sourcing. Drive operational excellence during the restaurant’s critical opening phase.
Qualifications
3–5+ years of experience as a Sous Chef or Executive Sous Chef in Michelin-starred, James Beard-recognized, or equivalent fine-dining kitchens. Prior opening experience strongly preferred. Demonstrated leadership in developing teams and instilling a culture of excellence. Strong operational and financial acumen. Passion for creativity, execution, and the art of hospitality.
Compensation & Benefits
$85,000 – $95,000 base salary + bonus potential. Health, dental, and vision insurance. PTO Career growth opportunities
About Goodwin Recruiting
At Goodwin Recruiting, we are committed to our core values and providing world-class customer service. We work to ensure diverse candidate consideration and strive to help qualified candidates receive opportunity. JOB ID: 165069
#J-18808-Ljbffr