Brookdale
Join to apply for the
Sous Chef
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Brookdale 1 month ago Be among the first 25 applicants Join to apply for the
Sous Chef
role at
Brookdale Job Description
Early Access to Paycheck with Earned Wage Access is available for Hourly Associates
Job Description
Early Access to Paycheck with Earned Wage Access is available for Hourly Associates
Make Lives Better Including Your Own .
If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness.
Full Time Benefits Eligibility
Medical, Dental, Vision insurance 401(k) Associate assistance program Employee discounts Referral program Early access to earned wages Optional voluntary benefits including ID theft protection and pet insurance Paid Time Off Paid holidays Company provided life insurance Adoption benefit Disability (short and long term) Flexible Spending Accounts Health Savings Account Optional life and dependent life insurance Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan Tuition reimbursement
Base pay in range will be determined by applicant’s skills and experience. Role is also eligible for team based bonus opportunities.
Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply.
Please note, Brookdale is committed to complying with all applicable laws and regulations regarding mandatory COVID-19 vaccination.
To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.
The application window is anticipated to close within 30 days of the date of the posting.
Responsibilities
Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. Oversees kitchen cleanliness in accordance with sanitation and food safety standards as well. Prepares and coordinates daily meals per standardized recipes. Also coordinates and oversees meal preparation for quality assurance, presentation and portion control Associate or Bachelor’s degree in culinary arts or an equivalent combination of education and food preparation experience in a directly related field. One to three years food preparation experience to include sauces, soups, meat and seafood. Supervisory experience and working knowledge of banquet production and planning is preferred. Current ServSafe Certification required. Obtain and hold any local or state required food handling/supervision/sanitation licenses and/or certifications.
Brookdale is an equal opportunity employer and a drug-free workplace.
About Us
Brookdale is a Great Place to Be :
Gracious hospitality and neighborliness for our residents and families. Home-like feel and all-around comfort for residents and visiting family members. Entertaining events and gatherings so our residents can find connections in groups and 1:1 settings. Industry leader in clinical care. Nationwide company with over 675 communities, offering many opportunities to grown and learn as a sales professional. Extensive corporate support including a robust training program.
Seniority level
Seniority level Entry level Employment type
Employment type Full-time Job function
Job function Management and Manufacturing Industries Hospitals and Health Care Referrals increase your chances of interviewing at Brookdale by 2x Get notified about new Sous Chef jobs in
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Sous Chef
role at
Brookdale 1 month ago Be among the first 25 applicants Join to apply for the
Sous Chef
role at
Brookdale Job Description
Early Access to Paycheck with Earned Wage Access is available for Hourly Associates
Job Description
Early Access to Paycheck with Earned Wage Access is available for Hourly Associates
Make Lives Better Including Your Own .
If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness.
Full Time Benefits Eligibility
Medical, Dental, Vision insurance 401(k) Associate assistance program Employee discounts Referral program Early access to earned wages Optional voluntary benefits including ID theft protection and pet insurance Paid Time Off Paid holidays Company provided life insurance Adoption benefit Disability (short and long term) Flexible Spending Accounts Health Savings Account Optional life and dependent life insurance Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan Tuition reimbursement
Base pay in range will be determined by applicant’s skills and experience. Role is also eligible for team based bonus opportunities.
Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply.
Please note, Brookdale is committed to complying with all applicable laws and regulations regarding mandatory COVID-19 vaccination.
To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.
The application window is anticipated to close within 30 days of the date of the posting.
Responsibilities
Assists the chef with overseeing the day to day operation of the kitchen and maintaining the highest quality food products and service. Oversees kitchen cleanliness in accordance with sanitation and food safety standards as well. Prepares and coordinates daily meals per standardized recipes. Also coordinates and oversees meal preparation for quality assurance, presentation and portion control Associate or Bachelor’s degree in culinary arts or an equivalent combination of education and food preparation experience in a directly related field. One to three years food preparation experience to include sauces, soups, meat and seafood. Supervisory experience and working knowledge of banquet production and planning is preferred. Current ServSafe Certification required. Obtain and hold any local or state required food handling/supervision/sanitation licenses and/or certifications.
Brookdale is an equal opportunity employer and a drug-free workplace.
About Us
Brookdale is a Great Place to Be :
Gracious hospitality and neighborliness for our residents and families. Home-like feel and all-around comfort for residents and visiting family members. Entertaining events and gatherings so our residents can find connections in groups and 1:1 settings. Industry leader in clinical care. Nationwide company with over 675 communities, offering many opportunities to grown and learn as a sales professional. Extensive corporate support including a robust training program.
Seniority level
Seniority level Entry level Employment type
Employment type Full-time Job function
Job function Management and Manufacturing Industries Hospitals and Health Care Referrals increase your chances of interviewing at Brookdale by 2x Get notified about new Sous Chef jobs in
Oak Park, IL . Sous Chef (Salary Negotiable + Bonus Structure)
Park Ridge, IL $55,000.00-$60,000.00 2 months ago Executive Sous Chef at Hilton O'Hare Airport
Chicago, IL $82,000.00-$87,000.00 1 week ago Sous Chef (Earn up to $85k per Year + Bonus Structure!)
Chicago, IL $85,000.00-$85,000.00 4 months ago Sous Chef (Earn up to $75k+/yr + Bonus Structure)
Chicago, IL $65,000.00-$80,000.00 4 months ago Chicago, IL $75,000.00-$85,000.00 1 week ago Executive Sous Chef - The Ritz-Carlton, Chicago
Chicago, IL $80,000.00-$95,000.00 5 days ago Sous Chef (Earn up to $80k/yr + Bonus Structure)
Chicago, IL $65,000.00-$80,000.00 2 months ago Sous Chef (Earn up to $80k/yr + Bonus Structure)
Chicago, IL $70,000.00-$80,000.00 1 month ago Sous Chef (Earn up to $75k+/yr + Bonus Structure)
Chicago, IL $65,000.00-$80,000.00 4 months ago Sous Chef (Earn up to $75k+/yr + Bonus Structure)
Chicago, IL $65,000.00-$80,000.00 4 months ago Oak Lawn, IL $55,000.00-$65,000.00 2 weeks ago Executive Chef & Director of Food and Beverage
Evanston, IL $80,000.00-$110,000.00 2 weeks ago Sous Chef (Earn up to $80k/yr + Bonus Structure)
Executive Chef (Earn up to $100k+/yr + Bonus Structure)
Chicago, IL $85,000.00-$100,000.00 1 month ago Executive Chef (Earn up to $100k+/yr + Bonus Structure)
Chicago, IL $80,000.00-$100,000.00 2 months ago Chicago, IL $65,000.00-$65,000.00 1 week ago Chicago, IL $80,000.00-$90,000.00 2 weeks ago Executive Chef (Earn up to $100k+/yr + Bonus Structure)
Chicago, IL $85,000.00-$120,000.00 1 month ago Chicago, IL $67,200.00-$76,200.00 2 weeks ago Chicago, IL $70,000.00-$74,000.00 1 week ago Rosemont, IL $60,000.00-$70,000.00 1 week ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr