COREcruitment Ltd
Director of Finance – Multi-Unit Hospitality
About the Role
We are working with a longstanding, iconic SoCal diner-style brand client in the multi-unit hospitality sector who is seeking a
Director of Finance
to join their leadership team. This role is a critical partner to operations and executive leadership, overseeing financial strategy, compliance, and reporting to support continued growth and success. The ideal candidate will bring a strong background in finance and accounting within hospitality, restaurants, or other multi-unit environments, with the ability to balance strategic insight and hands-on execution. Key Responsibilities Oversee all aspects of financial planning, reporting, and analysis. Lead budgeting and forecasting processes, partnering closely with operations leadership. Ensure accuracy and compliance in financial statements, audits, and tax filings. Implement and monitor internal controls, policies, and procedures. Provide actionable insights and recommendations to support business performance. Manage relationships with external auditors, lenders, and key financial partners. Develop and mentor a high-performing finance team. Skills & Experience Bachelor’s degree in Accounting, Finance, or related field; CPA or MBA preferred. 8+ years of progressive finance and accounting leadership experience, ideally within hospitality, restaurant, or multi-unit operations. Strong technical accounting knowledge, including GAAP and financial compliance. Demonstrated ability to partner with senior leadership and provide strategic financial guidance. Excellent analytical, communication, and leadership skills. Hands-on, detail-oriented approach with the ability to operate in a fast-paced environment. Base pay range : $170,000.00/yr - $170,000.00/yr
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Director of Finance
to join their leadership team. This role is a critical partner to operations and executive leadership, overseeing financial strategy, compliance, and reporting to support continued growth and success. The ideal candidate will bring a strong background in finance and accounting within hospitality, restaurants, or other multi-unit environments, with the ability to balance strategic insight and hands-on execution. Key Responsibilities Oversee all aspects of financial planning, reporting, and analysis. Lead budgeting and forecasting processes, partnering closely with operations leadership. Ensure accuracy and compliance in financial statements, audits, and tax filings. Implement and monitor internal controls, policies, and procedures. Provide actionable insights and recommendations to support business performance. Manage relationships with external auditors, lenders, and key financial partners. Develop and mentor a high-performing finance team. Skills & Experience Bachelor’s degree in Accounting, Finance, or related field; CPA or MBA preferred. 8+ years of progressive finance and accounting leadership experience, ideally within hospitality, restaurant, or multi-unit operations. Strong technical accounting knowledge, including GAAP and financial compliance. Demonstrated ability to partner with senior leadership and provide strategic financial guidance. Excellent analytical, communication, and leadership skills. Hands-on, detail-oriented approach with the ability to operate in a fast-paced environment. Base pay range : $170,000.00/yr - $170,000.00/yr
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