Goodwin Recruiting
Front of House Restaurant Manager JN -102025-166727
Goodwin Recruiting, Boca Raton, Florida, us, 33481
Front‑of‑House Manager in Training
Lead and inspire front‑of‑house staff at a fast‑growing, full‑service restaurant brand. Deliver flawless hospitality, energize teams, and thrive in a high‑performance environment. Compensation & Benefits
$65K–$75K + Bonus Potential – Competitive pay with clear performance rewards. Full Benefits Package – Comprehensive medical, dental, and more. Real Career Growth – We promote from within and invest in your success. Values‑Driven Culture – Integrity, teamwork, and passion are at our core. Requirements & Qualifications
1–3 years recent management experience in an upscale or full‑service environment. 4‑year hospitality degree. Strong knowledge of food, wine, and craft beverages. Passion for people, leadership, and hospitality excellence. Composure under pressure with a solutions‑focused mindset. Day‑to‑Day Responsibilities
Lead and inspire FOH staff to deliver flawless hospitality. Drive service excellence, guest satisfaction, and repeat business. Coach and mentor team members for growth and success. Maintain seamless, compliant operations in a fast‑paced environment.
#J-18808-Ljbffr
Lead and inspire front‑of‑house staff at a fast‑growing, full‑service restaurant brand. Deliver flawless hospitality, energize teams, and thrive in a high‑performance environment. Compensation & Benefits
$65K–$75K + Bonus Potential – Competitive pay with clear performance rewards. Full Benefits Package – Comprehensive medical, dental, and more. Real Career Growth – We promote from within and invest in your success. Values‑Driven Culture – Integrity, teamwork, and passion are at our core. Requirements & Qualifications
1–3 years recent management experience in an upscale or full‑service environment. 4‑year hospitality degree. Strong knowledge of food, wine, and craft beverages. Passion for people, leadership, and hospitality excellence. Composure under pressure with a solutions‑focused mindset. Day‑to‑Day Responsibilities
Lead and inspire FOH staff to deliver flawless hospitality. Drive service excellence, guest satisfaction, and repeat business. Coach and mentor team members for growth and success. Maintain seamless, compliant operations in a fast‑paced environment.
#J-18808-Ljbffr