Kraft Heinz
Overview
Production Manager role at Kraft Heinz. The Production Manager owns the operations function tasks including planning, organizing, directing and controlling operation activities. The incumbent will ensure all food preparation and packaging is compliant with Good Manufacturing Practices and Food Safety regulations. They will oversee and monitor the Plant Operations as it relates to quality, safety, productivity, cost control, service to sales, employee training and leadership development. Key Responsibilities
Participate in the QRMP audit and assist in the development of procedures and corrective actions Oversee and lead the implementation of the QRMP (Quality Risk Management Process) system and operational standards as outlined in the plant accountability list Adhere to Kraft Heinz quality standards to ensure product quality and Food Safety by following GMPs, Standard Operating Procedures (SOPs) and Kraft Heinz specifications Prepare departmental costs and variances with regard to productivity, short and long-range planning, labor scheduling, product scheduling, raw materials, packaging supplies, product weights, sanitation and housekeeping Organize and facilitate production line activities to ensure conformance to quality, safety, employee relations, productivity and cost-scheduled volume outputs Collaborate with Product Development, Suppliers, Engineering, Quality, and Factory Employees to find innovative ways to improve quality and productivity Support employee involvement in safety, problem solving, project planning, vendor and customer relations, fostering a team atmosphere Monitor and update area practices and policies for compliance Coordinate with Product Supply Group in weekly scheduling of the packaging and processing area to optimize productivity Prepare, distribute, and follow up on established records, reports and forms Ensure effective communication across functions and with employees, vendors and government regulators Monitor productivity data and develop corrective action plans to achieve annual productivity improvements Implement safety measures for accident prevention through monthly departmental safety meetings and oversight with supervisors Report on quality defects and determine corrective actions to eliminate repetitive failures Support Kraft Heinz Global Performance Standards (KHGPS) and change management to foster a culture of continuous improvement and engagement Assist with supervision of the Production staff, including performance management and employee development Qualifications
Bachelor degree in Business, Food Technology, or related field is strongly preferred 5 years of experience in a manufacturing environment is required 5 years of progressive leadership experience in a manufacturing environment is required Compensation and Benefits
New Hire Base Salary Range: $102,100.00 - $127,600.00. This position is eligible for a performance-based bonus. Benefits include healthcare coverage, wellbeing programs, and additional plans; details depend on role, location, and governing plan documents. Location : Garland Plant Equal Opportunity
Kraft Heinz is an Equal Opportunity Employer. Applicants requiring accommodation in the job application process may contact NAZTAOps@kraftheinz.com for assistance.
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Production Manager role at Kraft Heinz. The Production Manager owns the operations function tasks including planning, organizing, directing and controlling operation activities. The incumbent will ensure all food preparation and packaging is compliant with Good Manufacturing Practices and Food Safety regulations. They will oversee and monitor the Plant Operations as it relates to quality, safety, productivity, cost control, service to sales, employee training and leadership development. Key Responsibilities
Participate in the QRMP audit and assist in the development of procedures and corrective actions Oversee and lead the implementation of the QRMP (Quality Risk Management Process) system and operational standards as outlined in the plant accountability list Adhere to Kraft Heinz quality standards to ensure product quality and Food Safety by following GMPs, Standard Operating Procedures (SOPs) and Kraft Heinz specifications Prepare departmental costs and variances with regard to productivity, short and long-range planning, labor scheduling, product scheduling, raw materials, packaging supplies, product weights, sanitation and housekeeping Organize and facilitate production line activities to ensure conformance to quality, safety, employee relations, productivity and cost-scheduled volume outputs Collaborate with Product Development, Suppliers, Engineering, Quality, and Factory Employees to find innovative ways to improve quality and productivity Support employee involvement in safety, problem solving, project planning, vendor and customer relations, fostering a team atmosphere Monitor and update area practices and policies for compliance Coordinate with Product Supply Group in weekly scheduling of the packaging and processing area to optimize productivity Prepare, distribute, and follow up on established records, reports and forms Ensure effective communication across functions and with employees, vendors and government regulators Monitor productivity data and develop corrective action plans to achieve annual productivity improvements Implement safety measures for accident prevention through monthly departmental safety meetings and oversight with supervisors Report on quality defects and determine corrective actions to eliminate repetitive failures Support Kraft Heinz Global Performance Standards (KHGPS) and change management to foster a culture of continuous improvement and engagement Assist with supervision of the Production staff, including performance management and employee development Qualifications
Bachelor degree in Business, Food Technology, or related field is strongly preferred 5 years of experience in a manufacturing environment is required 5 years of progressive leadership experience in a manufacturing environment is required Compensation and Benefits
New Hire Base Salary Range: $102,100.00 - $127,600.00. This position is eligible for a performance-based bonus. Benefits include healthcare coverage, wellbeing programs, and additional plans; details depend on role, location, and governing plan documents. Location : Garland Plant Equal Opportunity
Kraft Heinz is an Equal Opportunity Employer. Applicants requiring accommodation in the job application process may contact NAZTAOps@kraftheinz.com for assistance.
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