EOS Hospitality
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PM Sous Chef
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EOS Hospitality 11 hours ago Be among the first 25 applicants Join to apply for the
PM Sous Chef
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EOS Hospitality PM Sous Chef – Chico Hot Springs Resort
Join the award-winning culinary team at Chico Hot Springs! We’re looking for a passionate PM Sous Chef to help lead our evening kitchen operations. This is a hands-on leadership role in a fast-paced, scratch-made environment that values creativity, consistency, and teamwork. Job Details
Description
PM Sous Chef – Chico Hot Springs Resort
Join the award-winning culinary team at Chico Hot Springs! We’re looking for a passionate PM Sous Chef to help lead our evening kitchen operations. This is a hands-on leadership role in a fast-paced, scratch-made environment that values creativity, consistency, and teamwork.
Our kitchen takes pride in everything we produce - from our own garden-grown vegetables to A5 wagyu and locally sourced ingredients. The PM Sous Chef plays a key role in maintaining quality, supporting the team, and ensuring smooth service every night.
What You’ll Do
Lead and support evening kitchen operations, ensuring high standards of food quality, cleanliness, and timing. Work closely with the Executive Chef and Executive Sous Chef to implement menus, prep lists, and production goals. Train, motivate, and set the tone for line cooks and stewards during dinner service. Maintain high safety and sanitation standards in accordance with health codes. Assist with inventory, ordering, and prep oversight to reduce waste and keep operations efficient. Set the example for professionalism, urgency, and pride in our craft.
What We’re Looking For
Prior experience as a Sous Chef or strong line lead in a busy, high-quality kitchen. Excellent communication and leadership skills. Strong knife skills and a deep understanding of cooking techniques. Commitment to consistency, cleanliness, and hospitality. Someone who thrives in a team-first, can-do kitchen culture.
Why Chico?
Competitive pay and full benefits (health, dental, vision, 401k with match, PTO). Free shift meals and access to on-site perks (like the hot springs!). Opportunities for growth and development under a James Beard-nominated team. A chance to work in a beautiful Montana setting with a kitchen that values quality ingredients, seasonality, and scratch cooking.
Seniority level
Seniority level Mid-Senior level Employment type
Employment type Full-time Job function
Job function Project Management and Information Technology Industries Hospitality Referrals increase your chances of interviewing at EOS Hospitality by 2x Get notified about new Project Manager jobs in
Pray, MT . We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
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PM Sous Chef
role at
EOS Hospitality 11 hours ago Be among the first 25 applicants Join to apply for the
PM Sous Chef
role at
EOS Hospitality PM Sous Chef – Chico Hot Springs Resort
Join the award-winning culinary team at Chico Hot Springs! We’re looking for a passionate PM Sous Chef to help lead our evening kitchen operations. This is a hands-on leadership role in a fast-paced, scratch-made environment that values creativity, consistency, and teamwork. Job Details
Description
PM Sous Chef – Chico Hot Springs Resort
Join the award-winning culinary team at Chico Hot Springs! We’re looking for a passionate PM Sous Chef to help lead our evening kitchen operations. This is a hands-on leadership role in a fast-paced, scratch-made environment that values creativity, consistency, and teamwork.
Our kitchen takes pride in everything we produce - from our own garden-grown vegetables to A5 wagyu and locally sourced ingredients. The PM Sous Chef plays a key role in maintaining quality, supporting the team, and ensuring smooth service every night.
What You’ll Do
Lead and support evening kitchen operations, ensuring high standards of food quality, cleanliness, and timing. Work closely with the Executive Chef and Executive Sous Chef to implement menus, prep lists, and production goals. Train, motivate, and set the tone for line cooks and stewards during dinner service. Maintain high safety and sanitation standards in accordance with health codes. Assist with inventory, ordering, and prep oversight to reduce waste and keep operations efficient. Set the example for professionalism, urgency, and pride in our craft.
What We’re Looking For
Prior experience as a Sous Chef or strong line lead in a busy, high-quality kitchen. Excellent communication and leadership skills. Strong knife skills and a deep understanding of cooking techniques. Commitment to consistency, cleanliness, and hospitality. Someone who thrives in a team-first, can-do kitchen culture.
Why Chico?
Competitive pay and full benefits (health, dental, vision, 401k with match, PTO). Free shift meals and access to on-site perks (like the hot springs!). Opportunities for growth and development under a James Beard-nominated team. A chance to work in a beautiful Montana setting with a kitchen that values quality ingredients, seasonality, and scratch cooking.
Seniority level
Seniority level Mid-Senior level Employment type
Employment type Full-time Job function
Job function Project Management and Information Technology Industries Hospitality Referrals increase your chances of interviewing at EOS Hospitality by 2x Get notified about new Project Manager jobs in
Pray, MT . We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr